In the restaurant "Mimino " you can enjoy live music, beautiful interior. Courteous waiters will always tell you beautifully and deliciously and will prompt you in choosing. You will have a choice of Georgian and European cuisine. Everything is delicious and exquisite. But when we ordered stuffed eggplants, the waiter came up to us 10 minutes later and said that the eggplants were out, but if we wanted this particular dish, then he would run to the store across the street and the cook would cook them for us. After that, we don't go to this restaurant anymore.
It was the first time in the entire existence of the restaurant. I really liked it. The kitchen is good, everything is delicious. The service is at the highest level. An interesting program (it was already New Year's Eve). There are many impressions. I will recommend it to my friends.
It's hard to call the place a restaurant! There is 1 male and 1 female toilet on 2 floors, with a full landing - hello queue. On food: a portion of Caesar is really a restaurant gram, even somehow it was a pity, well, after trying it, I realized that I would not (the sauce is just terrible, not much salty, so there is also some acid present), the kebab was pork (neck), warm soft, a little dry and a lot of fat. In Julienne, all the cuts are different (ham is generally a rubik's cube by centimeter), the seafood salad did not arouse confidence, I tried and did not understand what kind of seafood, but it feels like it's just frozen. I didn't eat the slicing this time, but I remember from the last time that I couldn't hook it with a fork, it was sooo thinly sliced, well, the restaurant is the same. In general, nothing has changed in a year.