The place is normal, the music is good (until they start putting songs "to order"), everything else is terrible! We came to celebrate March 8, we determined the menu in advance, in the end - this is not there, that is not there. We ordered a shish kebab, it wasn't there, we ordered a shish kebab, after half an hour of waiting, the waiter came and said that it turned out there was no shish kebab, but there was a shish kebab. All right, bring us a barbecue. They bring the chuponcha in half an hour. The meat is tough, sticky like rubber. During the calculation, a salad was entered in the receipt, which was not ordered! And they don't accept plastic either, the terminal allegedly doesn't work, they ask you to transfer money through a click or a break!
An ideal place for delicious dishes, I have no idea about the hosts, but I liked the way they cook. It's just chic with ordinary words, I recommend it. The pitch and the service are also super. loft interior and comfort.