Well, the dumplings are certainly delicious. The dough is thin and meat-like. But they cost me 40,000 soums per share. + a glass of sour cream 20,000. It's a little expensive. And they get upset when they ask for the menu and announce the price ...
The atmosphere is homely.
The cuisine is wonderful, the taste realities are beyond expectations!
The very friendly and friendly host of this delicious establishment.
The staff is comfortable.
The staff is friendly. The wait time for the waiter is 10 minutes with 2 occupied tables. There is no menu. They offered dumplings 150 grams for 40,000 soums, in my opinion too expensive. At 17.40, there are no mantas anymore.
The locals recommended visiting this dumpling shop. In fact, the dumplings are expensive and made from semi-finished products, not very tasty. 12 small dumplings 40,000 soums. I had to take two servings, a huge portion of achuchuk salad 30,000 soums and the same amount of sour cream and tea = 150,000 soums per one, very expensive (
I do not recommend this place! I am from Tashkent and now live in Moscow. They came for old times ' sake . Plane prices from balda per person 125t. In Moscow, we would have sat in a good restaurant for such a price.
The dumplings are delicious, but if you are not local, you will be deceived by the prices, because there is no menu here - only a portion of dumplings, salad and tea / sour cream. What the locals pay 35-50 thousand for will cost you 130-150 thousand. The result is called by the owner (such a pot-bellied, friendly man at first glance). If you are Russian, you will be 100% deceived there. I gave him a second chance, and instead of 180 thousand, it became 130 thousand, though already for one, instead of 3 people.
The dumplings are bomba, the best in the world, the staff is polite, the food is brought within a few minutes (in the truest sense of the word) and always hot
Someone may throw slippers, but I sincerely do not understand this place.
Trying to save a piece of the past? Personally, it's uncomfortable for me, very average in taste, not very clean and not at all "atmospheric".
The bill is not given, the price is said somehow out of my head. A strange peculiar place in the very center of the city :)
If there were more stars, I would have put more. They are very customer-oriented, they remember our whole family as regular customers. The dumplings are very tasty, you can't do with one serving. And mustard, prepared personally by the owner of the dumpling, is top.
It's a disgusting place, the price is called baldy - we ate with the children for 400,000 soums, took only dumplings and broth. Apparently, as they say in other reviews, the price for visitors is especially high. Ripping off and a lesson for the rest of the weekdays - ask the price in advance.
The prices do not correspond at all to what they give. It's not tasty and expensive. Obviously they decided to inflate the prices when they saw that we were not local. It is better for tourists to avoid this place
There is no menu in the establishment, the prices are simply called by the waiters and at the same time they do not give any receipt (well, that's right, why pay taxes). The dumplings are mediocre, but the broth is delicious. The prices are wild overprice.
They cook delicious food, sometimes (on certain days) they cook moshkichira, I also advise you to try it.
Not a big but noticeable minus is the bill, it is too big for dumplings)
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Владимир Д.
Level 6 Local Expert
November 5, 2022
Ordered:
- manta rays with mutton 6 pcs.;
- half a cup of sour cream;
- a pot of green tea with lemon;
Account: 120,000 UZS
P.S. it was not possible to pay by card, they took 110,000 UZS in cash
According to the atmosphere inside, it seemed to me that I paid for the x3 from an adequate price.
Where do these prices come from? For what? The portions are small ... you 're sitting outside like in a cheap cafe ... Not another foot ...
A place for an amateur ...
Honestly, there was a super dumpling in school days. The dumplings were cooked very tasty. Maybe the chef is not there. ..It's also delicious now, but "then" it was tastier. Now I often take dumplings home in a saucepan. In general, the test.
It's insanely expensive there.. I did not have the caution to go there for a very small portion of dumplings for the price of 4 sticks of shish kebab...