A typical Milli Taomlar. The waiters are nimble. There is alcohol - beer, vodka. Courtyard and enclosed halls. Shish kebab, sticks of standard size, but the pieces are large, especially the liver. I liked Lagman there.
The kebab roll is cool. But it may not stay until late. The second floor has been well renovated and there is a dancing area. Smoking is not allowed in the booths.
The cafe is OK, but there are problems with the musician, there is no respect for the client, he takes money and just throws it there is no problem with the administration at all. whoever wants it, he appears to be the same as the prices they want and put on what they can say sorry, they made a mistake or the prices of the restaurant are available 2 menus with prices and without them here is a photo better to take away
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Alex
Level 9 Local Expert
May 28, 2024
I don't even know what to write. You have to try it, it's just a fantasy....
It's a good place. There are even more people in the summer. Kebabs are big pieces of meat, better than in restaurants. There is draft beer. The prices are not so biting. I am writing a review now and the day is March 8th...2020 Because I left there for work in the evening. I was waiting for a taxi. There were a lot of people there... I wasn't there....