The service is zero, we waited half an hour for one of the officers to take the order.There are few waiters.do not come in if you have lunch from 13:00 to 14:00
I visited this place several times, because it was not far from the guest house where I was staying. I tried shurpa, lagman, pilaf and shish kebab. Nothing special, you can eat.
We arrived at 2 p.m., 1 type of pilaf, 1 type of samsa. There was no Shorpa or there was none left. Pilaf chu is slightly different from the Teahouse in other places
I've been there a couple of times:
1) I liked the pilaf, it was very tasty. I got knocked up instantly))))
2) the pilaf was not the same as the first time and very greasy…
After that, there is no special desire to eat pilaf here
Keep in mind that another cook makes the festive pilaf in the afternoon.
I say this to those who tried festive pilaf for lunch in the afternoon and did not like it. I do not recommend crusts at Lunch.
I recommend coming here in the evening. The evening pilaf is the most gorgeous.
It's a good place. Almost every week we eat pilaf there and order it at home. I recommend it! There are 2 types of pilaf, tea house and wedding. I like wedding pilaf better.