Let the owners of this restaurant take offense at me. But I don't recommend going there. Firstly, there is sanitation at the lowest level. I live nearby, when I walk by in the morning, I see how employees work with their hands without gloves. I would never eat in a place like this. And I don't advise you either. Oh, about the prices, the prices in this restaurant are cosmically high. It is better to walk 100 meters of this restaurant towards the Chemical Institute, there is a samsakhona nearby and the prices and people are pleasant.
They cook delicious. We take pilaf there, naryn often. There is always gumma for lovers. Naryn is prepared, that is, cut in the hall in full view of everyone, wearing gloves. The prices are acceptable. There are always enough people. I recommend.
It was very good in the past.
But then in my opinion the owner changed and everything went for the worse.
The service, the taste of the food and the cleanliness in general are all below average.
Maintenance -4 out of 10
Taste of food - 5 out of 10
Purity -2 out of 10
It is quite a normal dining room to have a snack, the dishes are delicious, but the atmosphere wants the best, old chairs and tables could be changed, there is an opportunity to take food with you.
About 10 years ago, this place was in the top among similar establishments of national cuisine, but at the moment the service is not very good, it was not possible to eat, the waiter did not come up, sat for 10-15 minutes and left.