The airport is small, new, and very clean, but there is no catering facility yet, but you can order food delivery to the airport building. In February, due to snowfall, our flight to Bishkek was delayed and it was announced when the passengers checked in their luggage, passed through security and found themselves in the departure lounge. Quite quickly, the airport and airline staff organized first water, then tea and sandwiches, and later very quickly facilitated the transfer of the ordered products from the delivery courier. We ordered a pizza, and it was hot. The weather in the mountains can be different, flight delays happen, but the airport staff did everything to ensure maximum comfort. There were sockets in the waiting room, and we also had a "pilot" with us, so several people were charging their phones at the same time.