Positive: on weekends there is a fair, the availability of fresh vegetables and fruits. Cons: poor check-in and exit to the territory, at prices it feels like they do not differ from store ones, in this case there is not much point in going.
A place of sacrifice. Kasapshylar professionals work in a private slaughterhouse. Yerlan is a looker. All the guys are great, you can always make an agreement. I do not advise buying tools, saddle, stirrup, etc. because prices are higher than on a collective farm. Feed salt and grain in the assortment. Meat is sold in container kiosks in heaps (zhiliktep), you need to be careful here. They can easily mix the meat of two cattle of different ages. There are also canteens where meat dishes are very tasty. The portions are huge.