The food was great, I liked it, but there were some varsinki. The staff is nice and helpful. I really liked the beautiful and unusual atmosphere. The meat is delicious but there are a lot of bones. We haven't tried the barbecue. The interior impressed me. There was no music.
The service is very slow. In the kitchen, I really liked the Alma-Ata salad, the kebab was served cold, the sauce had to wait a little longer. Prague beer turned out to be very tasty.
We went in for a snack, the salad was too salty, the rest of the food was normal. We took one cup of tea, and included a kettle of tea in the receipt, it's good that we looked at it before paying.
The atmosphere itself is not bad, a neat and beautiful place, 2 out of 5 in the kitchen, the pizza was brought generally warmed up and not just cooked, and everyone waited long enough. Personally, this is my opinion.
I used to take a kebab to take away, but lately the kebabs have often changed and the quality has started to suffer, I do not recommend it. The kitchen is normal, otherwise (music, interior) is normal.
The food is very tasty. Maybe that's what they say about every restaurant, but I'm ready to recommend this one for the rarest taste these days and in our city! I would especially recommend tripe and khachapuri to them
Great place! Prices are not too high, the service is excellent, polite, pleasant waiters, administrators Are On top, and how delicious! Thank you very much! We will definitely come back!!!