an excellent restaurant on the embankment, intrigued by the name, it turned out that this is not what everyone thinks, but cucumber means😅beautiful interior, very tasty food, good serving of dishes, we took shrimp, lamb and a boat with pear and cheese, salad with crispy eggplant, everything is at the highest level, we took Abkhazian semi-sweet champagne, also not bad) we sat with pleasure. We will definitely visit Abkhazia again
We have been to Sukhumi many times in the summer, but we have not been able to get into this institution. In January 2025. still managed to get into the institution. The review is negative... According to the order of the ordered: 1. Seafood pasta has a disgusting smell, 4 shell fragments were found in the dish. 2. Beef khinkali for three- overcooked, falling apart. 3. Tom yam was served without rice, of the four mussels, only one was open, the rest were tightly closed- there was no way to open it. 4. No mushrooms were found in the mushroom soup - just a little water with a mushroom smell. 5. Mutton khinkali - the smell is just terrible, the mutton is old. To summarize: the check was 4,700, and in the dining room 700 meters from this place, we ate much better for 1,500.
I really liked the service, we just ordered drinks, tea and ice cream and everything is incredibly delicious, very pleasant and courteous service, many thanks to everyone for the homely atmosphere.
Excellent cook 🔥🔥🔥 dessert and coffee are incomparable.
Anastasia thanks for the service)
A very cozy cafe , we will definitely return to hospitable Abkhazia🔥