Excellent location on the river bank. The interior is comfortable. The service is instant. I pressed the button, and they are already rushing to take your order. Unfortunately, we didn't notice any more good things.
Meal. We have been traveling around Georgia for almost three weeks now, and I do not remember such a bad dinner.
Trout is impossible to eat, and this "lingonberry sauce".... It's just...
Pork steak - if you have strong teeth and you are very hungry, and have a lot of patience to chew it all for a long time, then it will do. But only if you are very hungry.
Everything else is not so sad, it's just more like "nothing" at all.
Service. Quickly and politely. Only, we have not met such a "cold" "communication" at all, so far. I hope we won't meet.
If you want to have a nice time in a beautiful environment, you are welcome here. But the food is terrible.
At first, we felt a little biased towards Russian speakers - the waiter did not approach us for 10 minutes after several calls. There were no seats on the veranda either, so we sat inside.
The interior is beautiful, the dishes are gorgeous, everything is tasteful. Now for the food. There were five of us - we all ordered different dishes.
Tom yam is a pathetic excuse, I don't even know what. The taste of tom yam paste with Korean carrots, which was added here for some reason. Sourness. It doesn't even smell like coconut milk. Pork salad - terribly tough pieces of fried pork, and honey dressing, in which there is too much chalk and interrupts everything. It's terrible, I don't recommend it.
Lobio is spicy and there are too many suneli hops - the feeling that you eat only spices. Caesar salad was poured with balsamic for some reason. In general, the norms.
It's difficult to spoil chicken soup, so it's also a strong four.
Pasta carbonara is a delicious sauce, but overcooked pasta, because of this three.
The most delicious dish is a salad of crispy eggplant. Here all the ingredients and the combination are aged.
Another plus is that the portions are huge. It's a pity that practically none of us ate anything, because in general it's not tasty.
The plates were dirty all evening, the waiter, even if she came up on call, did not clean anything.
This is not our first time in Georgia and we have visited a huge number of cafes and restaurants, I rarely write reviews, but I definitely do not recommend it here
We ordered cucumber and tomato salad with walnuts, chicken kebab and pesto pasta and bread. But they forgot about the bread, and they brought not a barbecue but a chicken Steak. They speak only Georgian and +- English. The food is 3/5 shish kebab is a little dry, the pasta is edible, the service is 4/5. You can visit once, but I'm unlikely to return a second time) the waiting time is relatively long. The interior is cool.