The restaurant serves national Kazakh cuisine, and traditional Kazakh cuisine is peculiar. We ordered besbarmak with horse meat, pilaf, manti and Kazakh sweets. I liked the pilaf and sweets, but everything else is for an amateur. I put a five mainly for the furniture and service, rather than for the food. The interior here is calm with elements of national flavor, light music and songs in the Kazakh language are playing, it was just a pleasure for us to be here.
Great place, great live music, great service.Waiter Aigerim seems to know his job very well.The kitchen is very tasty, well done chefs.Beshbarmak was ordered, both sorpa and ram's head were served at home, in general, a good memory remained.We had a good time.Thank you very much 😘😘😘