Well, this is something new for me.
My husband ordered a rejan (an appetizer like matzoni or cream), the waiter said that it should be eaten with bread and we ordered a bread basket for rejan. A friend ordered a roll of tobacco, and I took myself only tea and baklava.
Bottom line: after 45 minutes, NOTHING was brought, when asked why tea and ready-made baklava were not brought, the waiter replied that he brings everything only together.
When asked where the cut (finished product) was, he brought a kleb basket and said that there was no cut today! (Then why do we need bread? And why do we find out almost an hour later??)
After 55 minutes, they brought over -dried tobacco film (there is still no tea) and bread. When the chicken was finished (more than an hour of time) we were told that the tea was finally ready, but we had already given up on it and left.
The worst service in Sevan, and for a three-week trip to Armenia as a whole.
The doors were open in the institution (early October) and flies were flying everywhere! They covered our food and crawled on the table (((
The best restaurant and hotel on the Sevan Peninsula. The service is excellent! The food is delicious! A kebab made of cancerous necks is simply a masterpiece! Peace and prosperity!🙏👏
A tourist restaurant with a magnificent view of the lake. Unexpectedly delicious food: hash, traditional horse sorrel salad, Armenian tea, whitefish. Everything is delicious! Pita bread straight from the oven! They let us into the restaurant with big dogs (we were passing through from the exhibition). In general, we did not expect that we would have such a good lunch and rest. Served for 5!
Terrible!!! literally.
Firstly, the waiter does not seem to understand the human language. They made a mistake in the time and served everything as soon as they were ready, although we repeatedly asked them to serve everything at the same time so that none of us would sit for a long time watching someone eat and the other one is hungry.
Secondly, the food is a barbecue made of vegetables, some kind of mud is incomprehensible, as if we had already eaten it a couple of times, although we tried the same thing in a neighboring institution, and it was decently delicious. in the promised half a kilo of kebab there was not even 300 grams of meat, more than half of the bones and fat.
Thirdly, inflated prices and cheating for it is not clear what kind of service. In short, bypass the side
It is very beautiful outside and inside, the waiters are polite, the food is delicious. I liked it:) and most importantly, the prices are good, although the location is touristic.
"Doubtful, but okay," with this thought in mind, we paid the bill for the soup with cancerous necks, where instead of cancerous necks there were shrimp, and Sevan trout, which looked and tasted like ordinary white fish
They smoke in the restaurant! The waiter asked him to tell the guest not to smoke, he brazenly ignored the request. I didn't order any food. Karas wine, norm.
We ordered tea and coffee, for a total of 2500 thousand drams. They tried to pay with a card, but said that they allegedly had a "LIMIT" of less than 5 thousand, they could not pay. The terminal is configured this way. We went to investigate and after threatening that I would write a review, they immediately began to say that we were being treated, that it was a gift. But still they entered the amount in the terminal, attached the card and of course it turned out to pay. Be careful of cheating for money!
The shish kebab is warmed up, not chewed-the lamb clearly died of natural causes. There are many groups, there is no attention to individual tourists. Part of the order was forgotten. The staff has no desire to serve you, conveyor.
I do not recommend it.
Sevan trout is the best in the world in taste, served only in this restaurant. The rest of the food is like in any institution in Armenia. The place itself looks more like a dining room, old furniture and tablecloths, a constant stream of tourist buses.
There is no cash transfer and tips are not included in the bill (politely asked to pay extra).
Very expensive. It's not very tasty (Sevan trout is the most common, cucumbers are bitter). It turned out that it was impossible to pay with a card, no one warned in advance, there are no ATMs in the area, only the driver helped out. The waiter was waiting as a supervisor while we were trying to solve the payment problems, and openly expressed dissatisfaction with the fact that we did not want to pay the service fee (it was not in the receipt).
It's okay, very tasty fish in the soup
(The main thing is not to go to a restaurant right by the parking lot, with glass walls, Yandex does not display it yet. The prices are too high and the food is so-so)