Samarkand pilaf has never been opened so completely)) great serving and sooo delicious. The unpretentious national flavor of the cafe's atmosphere, hospitable staff, low prices-everything worked out. Definitely-I recommend it
Good evening.
I want to share the opinion of the Axmadjon Lux Osh cafe.
A very pleasant and warm welcome to the guests.
Very tasty pilaf and a wide range of salads in addition.
Gorgeous pilaf, I've been eating in this place since 1991, the taste of pilaf has not changed over the years. I ate pilaf at Ahmadjon Oshpaz himself, Now I'm eating pilaf from Anvar Oshpaz, Probably Anwar's son (Ahmadjon's grandson) will also cook excellent pilaf.
Yes, it is expensive if with quail meat, tongue, tail, kazy, quails, pomegranates.
Advice for tourists: just take pilaf without registration, find out in advance how much the "nice things" cost
Just pilaf for $ 6 a serving, but you can take half a portion for 3)) yesterday for three, and today for 6))
And then everyone for himself))) in the sense that you can add meat, pie, quail, kazy, quail eggs and so on for a fee, one day I checked how much such pilaf can cost when everything that is in the cauldron is added ... 70 dollars)) Poor haters, I love you, if you can't afford expensive Pilaf, I'm sorry for you.
Here is the best pilaf that I managed to try in Samarkand, so I recommend this place and write a review. The staff offers the regular version and the lux version, in which quails, tongue and pomegranates will be added to you, choosing lux, I'm not sure it's worth doing, personally, if fate brings me to this institution again, I will definitely take the regular version. The pilaf itself is delicious, they give it sauces to choose from. And of course, a delicious vegetable salad, which will be delicious throughout Uzbekistan, given the amount of sun. I recommend this place if you are looking for a place where you can try real Samarkand pilaf. I also want to mention the friendly staff and authentic interior design.
A pretty colorful place that serves the most luxurious pilaf in the city) In principle, this is an ordinary pilaf, but it is very coolly decorated. Tongue, quails, vegetables. Together with the serving, which is conducted by the cook himself, it looks gorgeous. Delicious pomegranate juice and tortillas. There are cages with birds in the hall, I don't know for what purpose) The prices are high enough for a pilaf (for Samarkand). But it's probably worth a visit.
The guide brought us, telling us that a family friend and pilaf eats only here. Yes, the pilaf is delicious, the owner is trying to be hospitable (apparently tired).
No flatbread / salad is included in the set for pilaf (8t per bowl). Pay for everything separately, tyzhturist!.
We were charged 315t. The imbalance of impressions and prices. There was a feeling that we were deceived. Accordingly, neither a recommendation to friends nor a return here will follow.
Delicious pilaf with beef and quails, marrow bones, shurpa - everything is delicious and with a local flavor - it's warm and friendly! A lot of locals. The chef personally brought out the dish!
In general, everything is good, clean, cozy. This place is advertised as something that many famous people have eaten here. You know, I will say as a person who has eaten pilaf a lot of places in Samarkand and not only, there is nothing special. Pilaf is like pilaf, they ate tastier and more meat. Maybe it's only for celebrities that they cook like this? Well, 4, I think something is objective.
"Osh kutarma bosch" is a great place for those who did not have time to eat pilaf in the city, there is pilaf for you, but you still need to come in time, otherwise you will stay without pilaf, harmonious cuisine!!!
The best pilaf in all of Uzbekistan (of all the places I visited). We ordered one portion "royally" and couldn't handle it) Everything is very tasty, the prices are cheaper than I've ever seen. The chef is a local Brad Pitt. If you were in Samarkand and did not visit Akhmadjon, then the trip to Uzbekistan does not count😁
Pilaf is very tasty, we have been buying there for several years, but be vigilant if you order a festive meal, specify the cost first) with an average cost of a portion of pilaf of 40-50 thousand soums, the festive meal cost us 970 thousand soums))) There were 4 adults and 4 children (two children are 2 years old)
I warned the waiter about this, that we don't need much)) he asked if a festive presentation was needed, since there were guests with us and voila))) pilaf for a million is ready 😄 And as much as they brought us, obviously we couldn't handle it) we had to take it with us and have 3 more days))
And it 's delicious and the prices are normal . The only place where the quail pilaf is done by the chefs. Better than the cook, the service is 5 and the Pilaf is 5+
Samarkand pilaf from the chef is beyond praise. We tried both types, and the quality is consistently good. In addition to this, the atmosphere of the oriental atrium with birds in cages, background music and snacks.
There is a large hall, taxi drivers bring tourists there for lunch. The pilaf is normal, but not the best and the price is higher. I didn't like it very much.
The soup is a delicious pilaf. Very famous personalities from the field of politics, sports and culture of the Russian Federation and Uzbekistan visited here.
One of the most delicious dishes is Pilaf! The pearl of this restaurant. Shurpa, also a top! The friendly staff, the chef is a great fellow, comes out to greet the guests, very attentive.
It's delicious here, very tasty.The only point is to get there before 14:00, like this, the place is popular, then there will simply be no food for you.
We were with a friend two days ago, we liked pilaf, yes, there are some disadvantages in pilaf, but everything is fine, the service is excellent, there are many tourist guests. The large hall is fine. I recommend this place to tourists.
The staff are polite, the waiters are nimble, the design is very beautiful, cozy for tourists it is very interesting you do not have to wait long for salads to be brought after him quickly pilaf is served, interestingly the pilaf will be brought by the chef himself they still have gurob as a sour drink you can order fresh pomegranate pilaf very tasty and incomparable
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3
Александр Назаренко
Level 25 Local Expert
June 20, 2024
Excellent pilaf , the pilaf of my student years ! I remember how hungry they came and ate all the pilaf)
Thank you, it's delicious!
Cook and cashier in one person. As tourists will see, all the attention is on them, because they are easy to deceive. The other clients are 2nd queue. The prices are overpriced compared to others. They don't even think about checks. Pilaf is delicious
I was there for the first time, about two years ago I was very satisfied, and after yesterday's visit I realized that I did not want to go there anymore, the portions became smaller and the price for turnover was too high
The pilaf is not very bad, as you ask and it will be served. Separately, butter (large bones ), pomegranate is a piece of meat , breast . It is a very popular place among tourists , locals do not go there so often .Before ordering, ask for all prices, as they like to surprise with not a little valuable.
Ask for the menu and prices in advance. 500 thousand soums were paid for pilaf for four, as they did not know the price in advance.
If a "bonus" is brought to your table, then this is not a bonus, but it will be included in your account and very expensive.
After that, we asked many people if we had been deceived, and everyone said they had been deceived.
Luxurious service, excellent waiters who know all the subtleties of the dish and are able to present it at the highest level. Worthy of a Michelin star
I don't know who it is, but this pilaf resembles a very standard pilaf that was made at the institute in the dining room, a little more meat is fat and rice is * y
I do not recommend it . Although they used to cook here normally .
Pilaf is not always delicious. There were two times and two different pilafs. Apparently the chefs are different. There are outdoor and indoor halls. The closed one is very dirty.