A great place for lovers of Asian cuisine. They took a hot pot. The products are fresh, there is a large selection on the menu. Everything was delicious, so we'll definitely take a look.
Well-prepared dishes, fresh, high-quality ingredients. You can advise those who like to cook, or some kind of interactive. Nothing special for me, but the staff and fresh food decide
An interesting place where you can choose different broths and cook all sorts of jokes in them. One of the unusual things is the serving of beef in the form of a doll and a spicy broth that even makes your eyes water. It immerses you in the culture of Chinese cuisine.
An interesting place for gastronomic discoveries! I tried HOGO for the first time! An interesting gastronomic attraction for Europeans. A great way to diversify your gastronomic development.
I want to say right away that the kitchen is not for everyone! You can choose a spicy and non-spicy broth, it is possible to order hogo with two broths at once. It is better to go with the company, there are ingredients for every taste on the menu! The ability to create a sauce from individual ingredients yourself. Of the cons, there is no feeling of cleanliness and interesting dishes.
This place is centrally located in one of the most underrated but very beautiful buildings in the city! The kitchen requires a greater celebration of taste and spectacular presentation, then it will be even better!
Service 5, kitchen 3, staff 5, atmospher4 waiting time 5. In general, it is not bad if you are a fan of Chinese cuisine, although all products are domestic. You can make the sauce yourself from the provided ingredients. The prices are above average and I would like the thin sliced beef to be softer, because the dish is one of the most expensive. We wouldn't have come here a second time.
Very tasty.
I've never been to this kind of place. I'll explain it for people like me... There you need to cook yourself on the stove, which is mounted in the table. The ingredients are brought to you in their RAW form. If you managed to take a table to the first floor, you can roast meat/fish on a separate stove. If on the second one, then only COOK there. One serving per person is VERY, VERY much. Meat and all food in a separate bowl.
You can go once to appreciate Chinese cuisine, the staff is polite, the products are fresh, but I won't come a second time because of cockroaches (not my own).
If you like the thrill, then fine. But we wouldn't have come a second time. The price does not match the quality at all. Almost all dishes should be prepared by yourself, it is not clear where the price is formed from
A cool authentic place, a huge menu, awesome delicious woks, prices are normal. When we were there with a group of friends, more than half of the seats were occupied by Chinese. We were on the second floor, it's worse than the first, it looks like a canteen, but the food itself... Mmm... Awesome. I advise you to go at least 2-3 times to try everything and get high)
Unless there's more Chinese in the neighboring rooms. They made it a little difficult to communicate, but personally I was fine, although some of my friends did not like this fact.
It's a very cool place. Polite, punctual waiter Julia told everything in detail and helped to make a choice of dishes. Which were sooo delicious. The atmosphere of the place is cool!
The restaurant is about nothing, it's not worth your money, I think the price is too high, for such a cost you could have come up with something more interesting.
1- mixed up the broths for hogo! i.e. they did not bring what they ordered.
2 the serving is terrible, just sliced meat on a plate through which you can read the newspaper.
3- it is very dirty, the window sills are covered in dust, the hoods are all greasy and dusty, the furniture is uncomfortable.
Very tasty food! Just keep in mind that Acute is not just Acute, but that it will become difficult to breathe. You have to get used to such a sharpness. But in general, everything is great, the food, the staff, the speed of serving dishes. If they have a lot of visitors, then they will honestly tell you that you will have to wait a long time for the order. And tables for the evening must be booked in advance. We will definitely come back here more than once!
An interesting place.
Good food. Pleasant staff and I am happy to be indoors.
For the first time in Minsk, I saw a table with the opportunity to cook on my own.
Development!
It's terrible! And everything started well... The atmosphere on the floors is different: on the ground floor there is a cozy Chinese coffee, on the second floor there is a student kitchen with poor sound insulation. As well as not matching reality with the menu. Their weak acuity turned out to be far from weak. And no one warned me! Divorce for money...
A cool place, with a Korean barbecue, you can make the dish yourself whatever you want) It's a pity you didn't try the food itself, you accidentally booked a table in their other place😁
The unusual format of the restaurant, you can cook some food yourself on the broth on your table. An amateur restaurant, you can make good photo frames. Sauces for an amateur, in order to eat well, you need to order a lot.
The food is very tasty. The quality of the food can be tasted, and that's what gives this place all the stars. If it weren't for the very long waiting time and the inappropriate design/decor in the restaurant, it would be one of the best places in Minsk as a restaurant with a relaxed atmosphere.
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Yar
Level 13 Local Expert
January 14, 2022
Wonderful unusual food and decent service, a lot of Chinese - so it can't be bad :) of course, you need to go here only for food and atmosphere, furniture and furnishings are very cheap