I've known the place almost since the first days of opening. The meat is delicious, the beer is fresh. The last visit was pleasantly surprised: they are growing, developing and expanding. A great flyer.
We celebrated a birthday recently, it was a lot of fun. Kitchen credit, service too. I also liked the winter garden with a pond. I recommend it to everyone!
There are no questions for the staff. He's trying.
There are questions for the chef, or in this case, the cook.
I always thought that you couldn't spoil a thibon, just like a herring. I underestimated this guy. He could. The herring was raw, even without salt, but the medium meat is somewhere heated, somewhere raw, in general, if integrated by volume- medium.
Beer. That's very important and has nothing to do with the declared names. Neither Ireland, nor Belgium, nor Germany. The taste of soap with additives. Well, at least try the original Guinness or Kilkenny. The shock is guaranteed.
The interior is tolerable, the idea is stylized as a beer bar, but sometimes you can arrange a sanitary day and wash at least the tables.
My family's favorite place. Friendly and attentive staff, competent administrators. Always delicious and fresh beer, the best in town, steaks are just excellent, a variety of snacks. On a summer holiday, you generally rest your soul and body
A great place, I really liked it, a good selection of craft beer, very tasty food, courteous staff and very fast service. I tried three types of beer from them. I liked the monastery beer the most, it's also honey.
The quality of the food, and steaks in particular, has noticeably deteriorated. For comment, the hard steak was not replaced.
It used to be an order of magnitude better.
I didn't understand the rave reviews. Eatery and eatery. The kebab is too salty, the beer is mediocre, the menu is qr-only. But I note the staff, the girls are trying their best
There was an unpleasant toilet smell in the common room. They added two beers to the bill that I didn't drink. Beer snacks are not bad, the kitchen is good! In my opinion, we should add sets of beer snacks, except for the set of wings, I did not find any other sets!
Shish kebab, I do not recommend, they did not know how and do not know how, otherwise, the kitchen is so-so.
When we first opened, it was better.
Admin, rude.beer👍
Steak is the best in Taraz, beer is a separate topic for the most delicious, the staff is friendly, although there are a lot of visitors and the order does not come quickly,
The beer is delicious, the price is low, the food is acceptable. I can't say that it's 5 stars, it's great to have a drink in a narrow circle in a men's company
I don't know why beer is praised so much in the Tavern. A terrible headache from 3-5 cups of beer. There was a good appetizer and a nice summer snack, but the beer and service were terrible. Absolutely all my friends who were with me had terrible poisoning and headaches. And this is not an isolated case. I don't go there anymore and I don't advise my friends.
If I say this is the best place in town, I'm not lying. I go with friends from other cities, I advise relatives, I go there to wash big events. Good prices, delicious beer, delicious food, pleasant atmosphere and always excellent service. And it is always clean in the hall and in the restrooms. I can't think of anything to find fault with at all.
Everything was not tasty, and the chechil was not fresh, the garlics were not tasty, they gave such money and went hungry in the end, but the steak was delicious