Very responsible staff, they treat visitors and their work with respect. I used to take a cheese doner, then I tried a cheesedoner, in a bun, just a bomb.
They used to put a lot of meat in the doner. There are some subtle ones now.
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Александр Базунц
Level 13 Local Expert
March 24
Medium donuts, garlic sauce only, they don't make it without it. I don't recommend eating during the day if you work with people and don't want to breathe garlic on them.