You won’t have True Korean experience there. First, with the food, bbq(pork belly) was served with chinese sauce not samjjang and yeokgaejang soup was okay but it tasted like another soup (gochujang soup). also kimchi tasted not sour nor had korean spice.
Secondly, more important part was how they served customers. In korea, when people order bbq one waiter or waitress with help start cooking the meat and most bbq restaurants in korea the waiters will grill the meat for you. But here, they take no care to the table about how the meat is being cooked or the temperature of the grill. I had to learn the grill machine myself and changed the temperature so that the meat doesnt burn or cook too slowly. Also they kicked us out in the middle of eating just because it was 10pm(time to close) . So not only the service there is bad, but food is also not authentic korean.
An incredibly atmospheric place with wonderful cuisine. We took a hot pot for the first time and were extremely satisfied. Both the process itself and the price/quality ratio. For a large company, this is generally a very profitable option. Alcoholic cocktails and berry tea were also very much appreciated. We've already decided to try barbecue for the second time and turned out to be just as passionate about the process (it's nice when you can have a difficult chat with your loved ones, but also do something simple together). Everything is served in incredibly aesthetic dishes, and the interior is full of authenticity, so you can take a lot of great pictures if you want. Separately, I would like to mention the competence of the staff and their incredible friendliness and responsiveness. Everyone always politely explains, gives valid recommendations, constantly makes sure that dishes and napkins do not accumulate on your table, and they are ready to provide all possible assistance at any time. As a result, it is the most comfortable place to spend time together)