The place is a legend..tandoori is made only from the cousin arm.i've screwed up many times.it has a tremendous flavor.the atmosphere, the delicious appetizers, everything is enough.highly recommended.there are 150-160 g of boneless meat in the badger.

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Masum İşleyen

Level 5 Local Expert

Definitely the flavor you should try. If you are coming on a weekend or in the evening, you need to call and ask about the condition of the meat. If you don't want to come back hungry.

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Murat Ali T.

Level 9 Local Expert

I recommend the lamb well, the price is a little expensive

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By Kuzu Restaurant Beykoz

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11 reviews