We loved the impeccable service and high quality of food. Cannot recommend it enough, especially Serhat in the evenings made our night special every time.
Beautiful sea views, delicious seafood, stunningly cozy interior, good music and attentive staff – all this is about "Carpe diem".
The menu is varied and very satisfying. There are light vegetable salads, buratta with berry mousse, various pasta, pizza from the oven, grilled seafood cocktail, which will be quite enough for two. Desserts are also present: the most delicate pan cotta, ice cream, fresh berry mix and much more.
A lovely boutique hotel. The view from the window is great. The restaurant is delicious, the breakfasts are a dump of everything!! The place itself is not cheap, but that's understandable, in fact, you live comfortably in a museum.