We came in on Friday evening, sat down at a table outside. The waitress immediately marked us, brought the menu. We took pilaf, chechil cheese and draught beer "Prague". I liked the pilaf, it was not dry, the meat was delicious, the chickpeas were soft. The beer is fresh. We liked this place.
Everything is delicious. Wedding pilaf, tea from a container and crispy eggplant are definitely good. However, the staff seems surprised by the visitors every time. A wonderful place to have a hearty lunch
We ordered Shah pilaf with delivery, processed it for 30 minutes, and brought it. They did not warn that the delivery was paid, they put it in front of the fact. And 880tg from 5 to 2 md. The lower part of the dough turned out to be completely raw. I wrote to them about it, they didn't even apologize. They pretended that nothing had happened. I do not recommend it, they work on quantity, not quality.
We ordered pilaf today , for 2000 tenge a portion , one rice and three pieces of meat , delivery is paid , I did not like it , for this money , it's nothing at all , the pilaf is tasteless , the chebureks are greasy
A mediocre place. We happened to be here for breakfast. Fried eggs, salted. Chebureks are tough, worse than purchased ones. The mantas are barely warm. The password from the Wi-Fi was searched for 40 minutes. Very friendly staff - that's the end of the pros.
Relatively budget-friendly, but in many cases there is something missing that is indicated in the menu, they will not poison - this is a fact, pilaf and manti are not bad.
Kaurdak with potatoes is not very much, there are a lot of potatoes and 4 pieces of meat. Pilaf from the chef is normal, for 4.tea is generally something, I ordered a cup of tea with one tea bag, and ordered a kettle of tea, brought a kettle with one tea bag and it is barely warm. One waiter is nimble and the other barely walks as if he is a little warm, like a kettle🤣😅🤣