An oasis along the Talgar highway. I usually order a shish kebab, tasty, fast, not expensive.
There is an opportunity to relax on a sofa, in the middle of the yard there is a small slide for children. Cards are accepted for payment through the Caspi terminal.
I ordered a shish kebab, and the lamb meat was brought undercooked and covered in blood.
He asked me to roast the meat of the barbecue properly. Apparently they do not understand or do not know. They brought the overcooked meat.
The result is that I paid for the barbecue anyway, but I didn't eat it. He left hungry and angry
It's a great place. Everything is delicious. The interior is beautiful. The tortillas are on top. Quietly calmly. As a lover of lagman, I can't help but mention him. A little Sichuan pepper was not enough )
Not tasty, expensive, cold, slippery floors. They cook for a very long time and serve not fresh, but warmed. In general, the institution is not worth your money or your time, I do not advise you to go there! The waiters are slow, you ask anything, they don't know anything or they run to the reception to ask! They even just have tea with milk disgusting what to say about food, usually if the food remains, people take it with them, and we left everything on the table (((
A very good institution, beautiful, tasty, fast, but recently I went there for Iftar, unfortunately disappointed, served only those who order in advance and where a large company is sitting, I think all customers should be treated the same, I kind of also came to iftar, I begged for water, then because of not the clutches of the dishes began to drag everything from our table, then bowls, then glasses
Extremely slow service. The menus can be carried for 15 minutes. Once they brought a sour kebab. He didn't eat. They were not excluded from the bill. He left hungry and without money. They brought undercooked vegetables. Myra (the administrator) begins to argue with any comments, mistakes are not recognized. The only ray of light in the narrow realm is Administrator Mary.
There are no alternatives-he has to come here.
In the photo, I've been sitting for more than 10 minutes and there's not even a menu on the table. If you have nowhere to waste your time, come to Tapchan!
Tsomyan is normal, but it should be Delicious, so 4. The service is at a good level, the prices are low. The children's chair is readable and comfortable. The kebab is delicious.
It's a very good place , it cooks delicious , in a word, I like everything
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Dastan Zhaxybayev
Level 12 Local Expert
April 9, 2024
It's a cozy place. Prices are more expensive than usual. I rate the taste qualities of the dishes, mainly oriental, at 7-8 out of 10. It can be crowded in the evening.
A good place, waiters, service, food, atmosphere, everything is on the level. We were with the family a couple of times, we liked everything. I also liked the honey cake dessert.(almost like in childhood)
The waiters are stupid out of the blue, they ordered a barbecue, waited for an hour, then asked where our barbecue was, they say they didn't order it, my opinion is not to go there...
We waited a very long time, but not only us. Many were outraged, and one couple even started a scandal. The food seems to be normal. There is a good parking lot. I didn'T like this bathroom at all, which is shared. The sinks are naturally also shared, the door opens and there the men wash their feet in the sink! It was like that, I've never seen it anywhere. Naturally, the appetite was spoiled, not only by the long wait.
The food is 5/10, the staff is 0, I waited for the waiter for half an hour to take the order and after half an hour he comes up and asks if you have taken the order. In the end, he left hungry without eating, but waited for 1 hour, 15 minutes
The staff greets you at the entrance, which is good and gives hope for good service. But the first impression is deceptive. The waiters don't come up for a long time, although they hang out in one place, discussing their personal issues. When they come up and take an order, it is not a fact that they will bring it and will not confuse anything. The service is long. Of their own free will, the waiters do not wipe the tables, they think that this is unnecessary, so they have to ask. Dishes are brought with traces of food from previous visitors - the institution is interested in spreading herpes, geppatitis and other sexually transmitted diseases among visitors. The very quality of the dishes is not bad, the chefs are trying their best. But all this negates the maintenance staff. You will also have difficulties paying - the terminal does not always work and cash is required from you. There are no paper towels in the toilets, but Soviet-era dryers that blow, but do not dry your hands.
The food is very tasty. The atmosphere is very comfortable. But of course, minus 1 point for service and service, slow and the waiters are not experienced (as if impudent schoolchildren work there).