An interesting place, nice people, great bartenders. I took only drinks, everything was on the level. Good music, for every taste. I was somewhat surprised that it is quite compact inside, but the atmosphere is pleasant.
The establishment has deteriorated completely.
When you are waiting for the menu in an empty veranda, and at this time the waiter and the administrator are "sitting" on the phone, this is simply disrespectful to the guests. When you ask to recommend a dish, and the administrator points to the menu with his finger and says - here, 3 sets, choose. It's ridiculously simple. When a fish plate with frozen tasteless fish is brought, it is already disrespectful to the kitchen. They gave the dish back. When you buy a fish set for 75 rubles, you expect at least 2 sauces, because the waiter sees that there are two of us. So the two of us have to "dip" the shrimp in batter in the same saucepan? This is a "bad move" on the part of the institution. The hookah was not offered at all. And this is such a forgotten, but in this institution such a familiar "girl!!"or "young man!!" - you constantly have to call the waiter!
The only good thing about this place is the view from the summer veranda to the street.
The first time I came across the fact that the pancakes are cooked for 40 minutes. Serving pancakes was meant with bacon and mushrooms. But half an hour later (or without picking mushrooms in a nearby supermarket), one of the employees came up to us and asked if we would mind serving without mushrooms. We don't mind, but the price tag didn't get any smaller because of it. And the prices are above average by the way. The cocktail was brought to me with a sprinkle of birch twigs. The places themselves on the outdoor veranda are very dirty, even used napkins are lying between the pillows. The staff is not engaged in the hall, 5 people are just sitting on their phones. We were the only guests. We are very disappointed, the service is like in a roadside cafe, the prices are like in top restaurants.
Everything is cool, but already at 21-23, there are so many people that they are not even comfortable. The bar is great , the hookahs are super , the people are walking well
Sooo atmospheric place
Large bar map, good staff
I was surprised by the bathroom combined with a wardrobe )
This feature remains in the memory forever))
It's not comfortable or cozy. The 2 biggest disadvantages. If you want to stand at the counter, they will push you behind your back. If you dance, those who walk get in the way. The drinks are so-so. Nothing special.
Very dignified. The interior is on a high level, the assortment also allows you to realize almost any desire. It was only a little empty, but it was Thursday evening.
Only the rolls and jagermeister were delicious. It's better not to take cocktails, it's unclear what they add. We were sitting at a table and a cockroach ran past on the wall, pointed it out to the waiter - they gave a 20% discount. After 23 , an incomprehensible tin began . Not to dance, not to talk.
It used to be much better , they constantly cheat with alcohol , pour it is unclear what , the same thing happens with the change , they can forget it . And the prices are also unreasonably high , next to the bar everything is also cheaper .
We ate salmon carpaccio, at home it became very bad for two people, upset, shivering and nausea! We assume because of the salad. I liked the interior and the service
I want to share a story that happened to me on 06/22/2023. I'll start with a minus, because no advantages will save him. We sat down at the table on the summer veranda, the order was brought quickly enough, the Caesar salad looked delicious, I really wanted to start it, BUT ... I didn't have time to eat a couple of pieces as a SPIDER smugly and boldly crawled out of the salad!!!! Not a little bug, but a SPIDER!!! Barely restraining my reflex, I called the waiter, the girl removed the plates and asked to invite the manager. But he wasn't there, they tried to hide it carefully, explaining in every possible way that she was already heading to talk to me, but after 40 minutes, a woman came with a purse on her shoulder, apparently she was in such a hurry that she forgot to take it off, and introduced herself as the manager of the restaurant, while she wasn't even wearing During the conversation, it became clear that she was an assistant manager. She politely explained that this could happen, because you can find a spider in salad leaves, but, sorry, I didn't know that they were also in washed leaves. After several calls on her part to settle the conflict, I paid the bill, of course, minus the salad and left. I think it's not worth commenting on anything else!I would also like to add that for two people the check amounted to 90 rubles, which is about 3 thousand Russian rubles, for this money, not that in Minsk, in Moscow you can eat together!!!!
A unique place in its concept. The authors of the project made a toilet in the closet or a closet in the toilet, I still did not understand.
But washing your hands while the girls are standing in line to give the cloakroom attendant their fur coats is a unique experience. I suggest we go ahead and install urinals along the bar.
A rather dubious establishment. We were in the framework of the gastrofest. They brought a glass to the water, which smelled bad, asked to replace it, zero apologies. There are definitely problems with sanitation in this institution. Seth himself is mildly saying something at the canteen level. After the visit, there were digestive problems. This was not the first visit to this institution, previously the kitchen was also doubtful, but now it's just terrible.
The coolest place for an evening in Mogilev today. And hookahs, and cocktails, and dancing. There are a lot of beautiful people)
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Местный эксперт
Level 20 Local Expert
March 5, 2024
It's not a bad bar. A variety of drinks. Good music. It is quite crowded on Friday and Saturday. You can spend the evening in the company of good girls. I recommend it, you won't regret it.
I was at Oleg Miami's performances on 08/26/2023. What can I say. Maybe the bar is not bad. But that day, the organizers, in pursuit of revenue, decided to sell tickets 5 times more than the bar room could accommodate. It was a complete mess. God forbid some kind of emergency, people would not be able to get out of there. There was nothing to breathe. There are no air conditioners. In general, the impression of the place was spoiled.
The coolest place where you can spend time, how to use it for yourself and for your loved ones, find a partner for both girls and boys, find moms and dads ha ha ha joke, or maybe not moms write to me ha ha ha. Kind and helpful staff, the food is delicious, the atmosphere is awesome, the interior is at the highest level.
I rarely go to such places, but I really liked it, the music, the atmosphere, but very little space, the staff is good, the toilet is clean, the contingent is mostly from 18-30 years old,I recommend a hike
After all the reviews I have read, I would like to tell you about my experience visiting this institution. The fact that many people wrote everything, we got into exactly the same situation. We sat at the table for 2.5 hours and it was impossible, we just left without waiting for our dishes. I had a friend working there as a waiter, we couldn't just leave this situation and decided to ask what was the matter. What she said shocked us. In this institution, one of the administrative persons is the head of production, as I understand it, she used to work there as a technologist, a person has no idea about food at all, its preparation, in this area she is zero, because they call a chef from a neighboring institution to help her and this cook teaches, and this a clueless production manager and her chefs from THE STREET. Everyone just laughs at this situation, as a person in such a position may not know how to cook dishes, she should be able to teach cooks herself. Half of the dishes, it is not possible to eat, although the prices are not small. I also wanted to say that cooks of another nationality WITHOUT Medical BOOKS, why does not the sanitary station and other regulatory authorities pay attention to this. It is really impossible to remain silent, the institution itself is not bad, but the whole picture is spoiling because of specific people. But we decided to give a second chance, we were on the summer terrace, MY GOD!!! NOTHING HAS CHANGED IN HALF A YEAR, people still sit for hours, refuse their orders and leave, where are the managers looking at all! People will stop coming to you soon. Is it really difficult to find good staff in the kitchen and find normal chefs and someone who will lead them
Definitely a fat like! A very atmospheric place, friendly staff, delicious food, pleasant music, prices are also pleasing. I will definitely come by when I am in Mogilev.
The place that everyone was praising so much turned out to be terrible for me. From a good interior, that's all. Caesar with shrimps is a solid cabbage with mayonnaise, cherries are so small and there are few of them that they seem not to exist. Sarah's cocktail is delicious, Alina's cocktail was all champagne and it seemed to be diluted with water. Hookah. There were practically no tobacco flavors that were wanted. The hookah burns quickly, despite the partial change of coals, but this can be forgiven, because the institution does not position itself as a hookah bar. But you can't forgive a cockroach in the toilet. Prices are the same as in Minsk, food quality does not pull for this amount. One star for the interior and Sarah's cocktail.
Everything is delicious, the cocktails are cool, the music is rocking. But there is so little space inside when there are a lot of people. It's really stuffy in summer(
The food here is very tasty, well, very tasty and beautiful, the dishes are cooked with a soul, they give warm blankets, the cocktails are not cloying, the only minus is a long time
It's a good place to get away from the students and their parties. The prices are about the same as in a middle-class institution in Minsk, but for Mogilev it is quite a lot. Good drinks, polite staff.
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Виктория Душевская
Level 10 Local Expert
June 23, 2024
An atmospheric pleasant bar with not very fast service and icy air conditioning.
I've been there several times. Overall, I liked the place. A pretentious place where juicy people are looking for acquaintances with uncles and younger people who have money. The atmosphere is pleasant, the stucco and decoration of the room suggests a very expensive place. It's not cheap. I can't appreciate the kitchen because I didn't eat there. Hamburgers are not my food. The alcohol is really high quality and the bartenders are very responsive. There is security, but professionally, they are not visible. This is a big plus. You can light a hookah. I liked. I'll come back again. I put 4 because of the kitchen.
Everything is just fine if you come to sit and relax and eat. I do not know how to dance, I have not tried, because it seems to me that there is not enough space for this.
The food is great, the service is super, the cocktails are generally amazing. Actually, I like it. Prices are average in terms of prices of establishments in the city.
The most terrible experience, firstly, the service leaves much to be desired, 3 tables in total, and the girls were brought the wrong cocktails and we found out when we were already counted out. Secondly, on Friday there were many items missing from the alcohol menu and there was no cocktail menu at all, which is generally unclear how such an institution can have. Thirdly, they asked us to bring whiskey and Coke separately, but they brought us a mixed drink... Then when the change was brought to us and they didn't bring the check, but only the change, they asked us to bring the check to check, to which the waiter tried to say something inaudible to us, we had to ask the administrator to call, who suggested that we settle the conflict and eat ice cream for the girls 😁😁😁😁this despite the fact that we were about to leave👍 in the end we They asked us to outgrow what we ordered, not what the waiter came up with. The interior is... hmm....it leaves mixed feelings, everything seems to look fresh and some kind of style...but at the same time, the wardrobe is in the closet of the toilet, the toilet is dark, the girls complain that toilets need to be conquered like Everest. There are mirrors above the tables, in which ladies constantly come up and preen themselves and they are not embarrassed that people are sitting here. They called the bar Churchill, but there was no atmosphere, except for some portraits. So the contingent there also leaves mixed feelings. Already at the exit, the art director caught up with us and offered some cards to regular customers, but next time, and considering that we clarified that we came from abroad and after such an experience, she still offered to visit their institution and get the cards 😁😁 The evening was very spoiled after visiting this place.
The place is super, the food is fu, the service has gone bad, they don't know about the wine or the composition of the salad, training 0
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Yuriy vermot
Level 3 Local Expert
August 14, 2022
My friends and I recently visited the Churchill summer terrace. We smoked hookah and drank drinks. No food was ordered. Before that, by the way, we read the reviews. And you know, everything that is written is true. The guests sat and complained that they did not bring food and waited for an hour and a half. Some left.
And from what I read above, of course, it is clear that this is in the order of things. And how is it, unfortunately.Do they call the chef to teach her and the chefs? Does this really happen? I wonder what she's doing there? Is he making money? It's strange who put her in the position of head of the department if she doesn't know how to cook or lead. Such a huge place, and not even cooks work. It's clear now why people go hungry. After all, they will never come again. And how many of them!!!!!!!!!! Indeed, there is only one question - is there a boss there at all? People have been writing for a long time, complaining, but nothing changes.
Soon the reviews will be flooded with complaints
Doesn't even deserve one star. There are 5 waiters, and the tables are sitting waiting for them to take an order. I am silent about the fact that the food is different from the picture. The prices are high, and the dish tastes and looks like in a factory canteen, it's even better there.
I only liked the music. Bartenders are constantly cheating, whether it's for money, whether it's for a cocktail. They complained about the alcoholic component of the aperol - they added vodka). The salads are disgusting. The room is stuffy. In summary, the price/quality is extremely low.