We stayed at the hotel and decided to have dinner at the restaurant upstairs. Friday evening. There are many summary tables, including at the "window". However, we were not given such a table even for an hour. When we finished and paid, these tables were still empty... the hospitality is on top.
The prices are very high. The menu is modest, the choice is small. We ordered octopus (children's portion, NG delicious) for ~ 400 lire, grilled sea bass (terribly over-dried) 450 lire, salad with figs (good), 4 glasses of local rose wine in the amount of 1400 lire (base wine, this money is definitely not worth it), spinach with yogurt (delicious) 250 lire. Account 2410, the service was not included in the receipt. But the waiters didn't try hard, they didn't even pour water. We were disappointed.
Unreasonably expensive. If you take a set breakfast, then be careful what is included in it, the waiters can offer drinks to choose from, but they will be in the bill for a separate cost.
I do not advise coffee lovers to take it there, in principle, it is terrible.