Always excellent quality! Exceptionally fresh pastries, with a recognizable taste! I just want to eat bread, cutting it into thin slices, tearing it into small pieces with my hands, and soaking it with olive juice... My favorite is with parmesan cheese. And croissants - you can taste the right fresh butter. I recently tried it with apple and caramel. I couldn't tear myself away. I remembered my childhood, the village, and my own groceries. A wooden churn and the first yellow round ball I made, which grandma's hands take out of buttermilk...
Baking is always excellent. It's a great place. The coffee is delicious, served in a heated bowl. In cold weather, these are pleasant little things.
The staff is polite and friendly
The natural composition of baking is very rare nowadays! The composition is indicated directly on the price tags (the first time I saw it in a cafe). The seller is very helpful and pleasant. Desserts are not overdone. Why the four? Was there not enough taste and warmth in the desserts (Napoleon, honey cake, bird's milk. Perhaps I liked Napoleon the most).