Have a delicious meal, then come here. shish kebab 250 lire, the cradle is about the same, they cook right in front of you, the portions are large. In the old city, it would cost 450-600 lire for a smaller portion. They don't speak Russian, and it's hard to speak American either. I have not tried shawarma, but the locals ate it actively. There is a fountain with homemade ayran at the checkout, I recommend it