We celebrated a corporate party. Terrible service. The food was literally stolen from under my nose. The cuisine is not delicious. It is better to pay extra and choose another place. The drinks arrived an hour later, and the wine was drunk from the shots.. The music is terrible
Spacious halls, good kitchen. Beautiful dishes. The convenience is that there is a private parking. Convenient entrance. The service is good. I liked everything.
More expensive than other restaurants. I wonder why he does not call serious and correct talkative asabas. Otherwise, I noticed that light jokes and mockery often come.
Disgusting restaurant!!! The other day we had a wedding in this restaurant, we agreed until one o'clock in the morning, at 11 o'clock the waiters began to clean the tables, people were still sitting, they took the appliances, food, everything in packages for themselves, in general it was a complete nightmare.the service is zero, if you want to celebrate some kind of holiday or hold events, we really do not recommend this restaurant, shame on the administration of this restaurant for such lawlessness!
Good time. I was at a friend 's anniversary , there are two halls , we celebrated in the left one . The hall is large , the round tables are large for 10 people , the service is wonderful without flaws . The kitchen is not bad either . In general, my wife and I liked it. The perfect place for toy!
A terrible restaurant, the administration similarly stole things from us, sent this restaurant to the chat of the leading and event agencies so that they would not book
The restaurant is so-so. We held a wedding for 120 people in a small hall, a day in advance we held a sala cheese, kudalyk in the basement, the air conditioners do not work, there is no window, we came out like in a steam bath, forgot the second course of manta rays, explained that we did not have time. The dishes were not fresh, small samsa with a smell in minced meat. The next day there was a bride's wedding in a small hall, salads on plates were minimal, cuts were also minimal, the only beshbarmak was excellent, only one air conditioner worked, also could not cope with the area. It was stuffy, there was only one toilet, there was always a queue. The kitchen is disgusting. I don't recommend going there. Chefs don't have time to cook!
There are two halls, a large one and a small one. Cosmetic repairs are needed, and the restaurant is good. The location of the restaurant is very convenient
I liked the restaurant. Light. Big. The kitchen is delicious. But there are also disadvantages. the decks in the middle prevent you from seeing the wedding, the dance floor is not visible.But there are not enough chairs and benches on the ground floor to expect.
I was in the small hall 2 times and once in the big one. Average) The review of events is greatly hindered by columns. The waiters need to be adjusted a little, the kitchen will go) the usual toykhana
We celebrated a corporate party here, I was worried that it would be impossible to go to the bathroom, surprisingly with so many people, cleanliness and order. The waiters' service is top-notch, I didn't have time to find my napkin. The kitchen is really on 4, salads need to be worked on. And it's so bright and clean!
In my opinion, this institution does not even deserve 1 star.
We had an event scheduled for April 9th, 2022.
We booked the gym back in mid-February.
The administrator, with whom I communicated via Whatsapp, is like a sweet gingerbread. He agreed to everything, "yes, yes, yes."
On the 7th, it seems that the owner of the restaurant has mourning in his family. The manager calls me on the 8th and asks me to change the hall to a smaller one.
The spouse arrives, they show the hall on the FIRST floor. We agree.
At night, 22:08, the administrator writes to me that he is out of town, another administrator will lead us. OK.
I'm writing to him in the morning to clarify everything. They ask me, is this an event in the basement? Let me remind you that it's 9 o'clock before the event.
We begin to find out everything, it turns out THAT THE ADMINISTRATOR SHOWED THE WRONG ROOM.
They want to put us in the basement. The spouse is driving, watching-it's terrible. Room 2.10, with green walls, painted. Sealed with putty. Ventilation pipes are hanging.
The husband is in shock, swearing.
Here the woman Sholpan appears, who offers her restaurant "Korona". For the magnum.
They transport everything themselves. The event is taking place.
The hall is dirty and dusty. Apparently the restaurant is not working.
We have the most expensive package per person. Some of the dishes were missing, some were not. There was no buffet. The hall is icy.
If there was this restaurant, why couldn't it have been done the day before? Remove it?
Who was it all meant for? Why should I put my guests in the basement?!
❌❌❌No discount was made, it was calculated completely at the price of an expensive menu. Where's the buffet? Where are some of the dishes? Disgusting attitude towards customers.
I understand that the owner is in grief. But where is the manager? Where are the people who can fix the situation, and not rattle my nerves on my daughter's birthday.
This is our family's third event at this restaurant, but obviously the last one. Don't go there anymore and I don't advise anyone. They'll throw it and that's it.
The bathroom has a strange location, namely in the middle of the hall, and not in the corridor. There is also another room also in the hall. A short-sighted decision
Relatives did the wake. The pros are relatively inexpensive compared to other restaurants. Cons are poorly cooked. How could you spoil a beshparmak? It turns out that it is possible. The staff is terribly slow. And the most important thing. They serve water instead of tea. And they wait until people are full. And at the end, tea is served. What's it? A new tradition? The hall is cold and uncomfortable.
We walked at the wedding. I didn't like the service. They poured it themselves, carried it, asked to clean it up. The waiters have their own hangout along the way. Don't ask, they don't know
There was no service, it was my brother's anniversary, they didn't take out 4 kg of cake, they asked for a microphone, they told the administrator, but the administrator never appeared
It's a disgusting restaurant. Disgusting kitchen. The waiters are a wild horror.
There are shards of glass on the plate, traces of dried food, lipstick on the glasses, which they did not want to wash, but simply wipe with a napkin
We held a corporate party here. Very beautiful. The only thing was that there were too many toastmasters. It turns out either the music is playing, or the toastmaster is saying something. There was no opportunity to just chat with colleagues.