A small Georgian restaurant. Everything is delicious. The service is pleasant. Be sure to visit and try it. It is better without a car, there is no parking and there are Georgian wines.
We wanted to have dinner with our family in the evening, we were refused service due to the fact that the table was not booked, we had to have dinner at another cafe, but on the way back we noticed that the seats were free both before and after us
Very good Georgian cuisine, we waited a little long, but it was worth it, the waiters are polite, the portions are just huge, I couldn't even handle half a hodgepodge, khachapuri on Adjara is just fire
I liked the autumn, we sat with a company of 7 people at the summer party, the girl who served us at the end with a short haircut (I don't remember the name) well done, even a small small talk supported) I ate khinkali for the second time in my life, the first was in the cafe of virgin lands, in the gemereli it seemed to me too many seasonings, you don't feel the meat itself. We ordered 2 khachapuri, we liked it very much, it was delicious, and the salads were all delicious. I definitely recommend it, the prices are normal, not overpriced, cozy)
Cafe super food is also a special praise for the chef!!!
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Bratec_Lee
Level 16 Local Expert
May 8, 2021
Excellent kitchen quality and reasonable prices! Sooooo everything is delicious and high quality. The only thing is that there is not enough space and the interior is a little tired.
We ordered khachapuri in Adjarian, and brought us dough with raw egg, and under it a little bit of suluguni cheese. the egg needs to be stirred with cheese, but what am I interested in stirring it with? An interesting question that we asked the waiter, he replied that the cheese is under the dough in the edges of the boat, and it needs to be picked out from under there. As a result, they refused this dish and left, because it is a complete tin and not khachapuri.