A lovely cozy banquet hall, quite delicious food, polite and caring staff, excellent service. The girls created an atmosphere of warmth, like at home. We organized everything quickly, the managers patiently helped to realize our desires, went to the meeting in everything, they were very responsive and sincere!
Thank you for the warm welcome!
We wish you development and prosperity, in some moments a little more modern, (we are waiting for new items on the menu!:)), but do not lose your special charm and quality of service
We are waiting for new reasons to visit
A wonderful cozy restaurant. They are very tasty and elegantly served. This is not a bistro diner, they only work here with your order, it takes some time. Very professional waitresses, not only attentive and clearly know the recipe, but also immediately create an atmosphere of meeting with a long-awaited friend. I want to come back again. The prices are average.
the service is relatively good. the girls are nice, but they looked at our appearance with a very arrogant face, the institution itself is beautiful. upon arrival, the girls themselves did not bother to come up and tell us which table to sit at.
We took pasta and cocktails. the portion is good, the cocktails are excellent - the food is great. the prices are average for a restaurant, quite good.
The "napkin" under the plate is unsuccessful - it leaves traces on the hands, unpleasant, but it looks beautiful. There are toothpicks on the table, it's +
the atmosphere is not bad, there are a lot of lights and beautiful wooden chairs and tables. the view from the window is beautiful, the room itself is very bright and spacious.
Delicious soups, hot dishes and side dishes, beautiful dishes and very pleasant staff. A beautiful hall, tables for 6 and 8 people.
The main thing is that you do not rush anywhere, since the average wait for a hot dish is from 50 minutes, soup - from 25, drinks - from 5 minutes.
But the wait was worth it: double-checked.
I do not recommend it.
The waitress came up and talked with such an air that we were in her way.
I didn't even ask about the desired degree of roasting of the steak. They brought it half-cooked. The pancakes were sour. Salad dressing looks like snot. He didn't even eat.
It's a rare case when I didn't leave a penny tip with a clear conscience, and I'll never go there again.
The restaurant is good-quality, calm, which is not a little important. Located in the city center, you can walk and take pictures before the banquet, which we did. We are from Novopolotsk. They celebrated my 50th anniversary. A family of 9 people. There was a 4-year-old granddaughter among us, she really liked it, said that her birthday should also be celebrated here. The hall was not fully filled, but it is August, summer, many people choose nature. The staff is friendly, the food is delicious, everything is good, I recommend it. Thank you.
An amazing place! First of all, absolutely everything that our company of three families has tasted is amazingly delicious. Friendly staff, very large menu. Convenient location in the city center, parking nearby. I would also like to note that they let us in with our small dog, it is always nice to have such an attitude towards guests.
We were on the evening of February 23, we got to such a time that we were almost alone in the hall for 10 minutes. The next day we went to lunch – there were much more people.
Delicious, clean, liked the pancakes and also tried the pancakes with gravy (the name is not accurate).
Very tasty nuggets and potatoes (the children ate, but I tried).
The interior is pompous, we were sitting on the summer playground, my husband tried their shots, they are huge and very strong (local tincture).
There are a lot of wasps in August, but this is a feature of Belarus.
The staff is helpful, no complaints, everything was brought quickly, the toilet is clean.
The food and cuisine are of good quality, the staff is young and polite. The rooms were upset by the lack of a kettle and a long-standing old TV, but at the same time the room is clean and cozy.
In short: expensive and very bad.
We started with "come on in, we have a very tasty place here", finished with "maybe you can get a job as a cook for us then."
Our visit began with the question of the waitress Polina whether we would like wine. I would like to say hello first, but okay, these are small things.
Fettuccine is just boiled pasta in a greasy sauce.
Mashed potatoes - the taste of kau powder rollton.
Solyanka - lard floats at the top, does not smell of capers.
The strudel is burnt.
During maintenance, the situation is generally atas.
Polina was laying out napkins, touched us, and instead of apologizing, she literally said, "I didn't do it on purpose, I just haven't smoked for a long time." A curtain.
In the end, we still decided to ask if we liked everything here. In response to Polina's comments, she advised me to get a job as a cook for them. She tried to convince me that solyanka involves lard according to the recipe, because solyanka "is both meat and solyanka" (what, excuse me?)
Tasty, not expensive, acceptable in terms of waiting time, service at a decent level. I was surprised by the complete absence of people during the conditional rush hour (Friday evening). I would visit again myself and recommend it to others. Among the disadvantages: a meager selection of draft beer.
They were looking for a decent place to sit and dance with their friends. We stopped at the Living Room Courtyard, remembering his former reputation. They made a mistake. 09.03.2024 we were greeted by a hall filled with representatives of a certain "diaspora" with infants and strollers. The administrator, who was apparently related or otherwise closely related to these citizens, served only their interests. When they asked to turn on the air conditioner, this receptionist did not hear anything at first because of the rumbling music, and when they tried to take her by the hand and take her away from the noise source to repeat the request, she began to scream, grab the phone and threaten to call the police! Perhaps it was necessary to go on principle and call the police themselves, demanding compensation for moral damage from the administration, hiring such incompetent employees, but I did not want to completely spoil my evening. Don't set foot in this place anymore!
We liked it. We wanted to eat dessert and drink tea, but we were very limited in time. Thanks to the waiters, we managed to do everything. In addition, realizing that I wanted to order tiramisu for a child, they warned that cognac was added according to the recipe.
The restaurant is next to the Dvina Hotel. The fundamental building was built in 1958. The interiors are strict. The service is fast. They took dishes of Belarusian cuisine-pancakes, dumplings with potatoes, meat cuts, local beer. Everything is very tasty! The prices are normal! Welcome to visit!
I was with my family tonight. The romance of the twilight collapses with tasteless music coming from a very loud speaker. Because of this, the focus turns to the "Gypsy Baroque" of the hall and the not very good location of the tables.
What about the dishes. I ordered three items (not counting drinks):
- Greek salad. The ingredients are not in balance, the tomatoes are very bad (there is no taste, only water is felt, the texture, as if the tomatoes were purchased in Euroopt for 2 rubles per share). But the delicious dressing saved me. I'll give you 3 points, since I finished eating. You can eat with hunger.
- Carbonara paste. Instead of pancetta or bacon, boiled and smoked polendvitsa was used, which is unacceptable for this dish. There are disputes about the presence of cream, but they only diluted the taste of the pasta. Imagine that you are eating ordinary pasta, but you poured cream into it and crumbled the first meat you came across. The feeling is about the same. There is little cheese, it is not parmesan (or very bad), as it did not feel at all. It's not carbonara. In this case, either the ingredients are indicated in the menu, which was not the case, or the dish should not be called carbonara. The correct recipe for carbonara from Lazio was told to the waitress, the dish was half-eaten, returned to the kitchen. I expected that the dish (16p.), which is impossible to eat, would be excluded from the bill, but no. Therefore, I did not leave a tip, considering that the money paid for a bad dish would be a kind of "tip" to the whole institution.
- In order to snack on alcohol, I ordered more nuggets. They were good, with the heat of the moment. I recommend them for beer.
- I also ordered a set of tinctures and wine. The wine was not bad, Uruguay. As for the tinctures, apparently they were purchased from the liquor store, and not homemade, as stated in the menu.
The waiters are working fine, but do not expect anyone to approach you, if there are any questions or additional orders, call them yourself.
I give the institution 2 points. I will not make a visit to this restaurant as a guest anymore. The almost empty hall supports my conclusions. It is not the best institution as a gastronomic representative of the city.
Expensive-rich in the interior, you immediately feel uncomfortable in pompous gilding and with ceilings under 5 meters. In a completely empty restaurant, we were greeted with the wonderful question "Will you be staying for a long time?". And no, there was no armor and special maintenance, it's just the way it's done here, apparently. They cooked for a long time and it is unclear why, since the food was frankly heated, except for beef Wellington. Potatoes have seen better days, at least yesterday. One waffle is soft for a child, you can't approach the other without a knife and an axe. There are three types of tinctures - honey, sea buckthorn and original. The first two resemble just vodka with a dye, which was also regretted, the original one is just vodka. I strongly advise against it.
One of the advantages is the location, in addition to greeting, polite staff and affordable prices for such a gypsy decoration.
But the kitchen and music are definitely passing by.
The food is very tasty. The staff is very attentive and polite. Beautiful interior. The atmosphere is very calm. A varied selection of dishes.
Of the cons: it's too boring. There is not enough entertainment program.
We came in with my wife with caution, at first it seemed a very pretentious place, but the staff was pleased, and the kitchen turned out to be just on top, they left there well-fed, satisfied, and surprisingly a very modest price tag, 1,500 Russians for two.The cuisine is a mixture of Polish and Belarusian, in my opinion also Italian.We liked it the most in the last race.We'll try again, we recommend it! Very good chefs and staff.
A cozy, peaceful place. Not cheap. Carefully. There are few people during the day. You can't have breakfast here: they work from 11 o'clock. Combined passage with the hotel
Perhaps one of the most underrated establishments not only in Polotsk, but also in the Vitebsk region!!!
Solyanka and draniki are simply delicious!!!
I returned for the second time to have a delicious lunch and I confirm that it is necessary to eat here!!!
It's hard to call this place a "restaurant". The name speaks for itself: the courtyard is for sure, but not the living room. Disgusting waiters and the same receptionist. They came to celebrate their birthday and were horrified. They cheated on 50 rubles, it's good that they noticed that they didn't count our 2 salads and a bottle of champagne. They probably deceive everyone like that, they think that people won't notice. The menu was taken away immediately after ordering the dishes, usually in all establishments they are left so that there is an opportunity to order something else. The waiters were walking around and looking for something. There are also a lot of questions about grammovki. The holiday is ruined, for such money I wanted a proper attitude, and at least a little respect.
I liked it, everything is delicious, the inside is clean and tidy. The prices are not small, but affordable. We had lunch and dinner here several times
Pleasant restaurants in the center of Polotsk. Exquisite Belarusian and European cuisine, a large wine list, pleasant service. We were pleased with the affordable prices. I recommend.
It sucks. 80s... don't waste your time and health. I gave 2 stars only to the staff. The rest is trouble. Neither Belarusian cuisine nor "European" cuisine are subject to evaluation. Focaccia, according to the technological map, is a softened cheese pizza with an unfinished flatbread, smelly cheese with vegetable fat thickly filled with some kind of black and green sauce, they said it was pesto.
Sauerkraut turned out to be sharply acetic without carrots. The pickles turned out to be pickled. Borscht turned out to be without meat at all. Beef cheeks with vegetables were impossible to chew, and vegetables were with mushrooms. Not a word about it on the menu.
And one more thing.
The name of this cafe duplicates the name of another Gostiny Dvor located elsewhere. I read great reviews about him, so something worked when we drove by and stopped for a snack. Previously, this place was called "Slavyansky".
We lost time, the mood was spoiled.
The best entertainment and nutritional institution in the city. We celebrated a New Year's corporate party and a wedding in it.
Kitchen, service, serving, meeting "excellent".
I certainly recommend and advise you.
Overall, it's not bad. We went to dinner from the hotel, brought it quickly, delicious. I didn't feel the atmosphere of the place due to the lack of people.
I'll give you 5 stars, because I know they can do better. And the restaurant in Ekimani is an example of that. The kitchen is wonderful, but the waiters are sleepy, there is no return. They can be better.
Very tasty, beautiful service, friendly staff. The only thing is, they waited long enough, even though they were alone. But this disadvantage was covered by delicious food.
The only PVZ SDEK in the city.
The queue is sometimes worse than the Russian Post.
The staff is friendly, but they work from 10 to 19 o'clock. It's not enough, sometimes people just don't have time.
4 only for politeness) The kitchen does not reach the restaurant. The interior and music are eclectic, to put it mildly. To run in for a light snack, if you really can't stand it...
A wonderful place! I was in Polotsk for a couple of days. I came here for lunch and dinner.
The first thing I want to say is that I really liked the service, friendly girls who know their business.
Inexpensive prices for the lunch menu, and the portions are large and delicious!
Dinner also blew up. An interesting presentation, everything is insanely delicious. Pleasant music is playing.
A very decent institution! I recommend it!
I will be in Polotsk, I will definitely come here again!