It's a very cool bar, the food is delicious, the place is spectacular, there's a dance floor on top), everything is so nice and tidy. For those who like fast service, there will be a test here, since most of the dishes were cooked for 40 minutes, only salads and drinks with soups are prepared for 15-20 minutes.
We celebrated a New Year's corporate party at the Grillage restaurant. Everyone was delighted! The food is delicious, the girls, the waiters are great, the interior is great! Guest reviews - it was one of the best corporate parties! We definitely recommend it!!!
We had a rest on December 29.
What I want to say is...
the kitchen is disgusting!!!!
Portions are underweight everywhere!!!!
Cold cuts, it was supposed to be 420 g. The fact is 200 grams. Salad with chicken and persimmon is a separate picture. There should be 480g on a common plate. Not only were the Iceberg's leaves cut into 4 pieces, it was impossible to take a false one. One leaf pulled the whole salad, and plus, like the norm, it was underweight again. Julienne... There was a mixture in a 30 gram shortbread tartlet. It looks like it was the recycling of chicken meat. It tasted like shortbread dough. And all the other dishes in the same spirit. We just didn't want to spoil our mood and didn't overweight, but we're not going here anymore. At the end of the banquet, they couldn't find anyone to pay off.