Because I'm Korean. And I have a lot of experience, since I have been to more than one hundred cafes and restaurants that offer dishes from East Asia. The staff certainly does not have one hundred percent of the information. But we found common ground b is very tasty
It's a cool place, it's interesting to cook and eat yourself. I ordered meat with eggplant from the food, it was delicious, but the meat was tough. And there is also a peculiar smell in the hall, so to speak, the smell of Chinese spices. Prices are above average. It's definitely worth going once. And then it's a matter of taste.
We were here once with a group of friends ! Excellent service, friendly staff always ready to help those who do not know , non-smoking room , gourmet cuisine! And of course I want to download it separately, thanks to the administrator!
Everything is very tasty and varied. The best place where Chinese-Uighur food is prepared in the city. The service is very high quality. The staff is very polite.
The idea is interesting, the cooking process is quite interesting, the food is delicious, the prices are reasonable, not horse-drawn, but there is a lot, BUT the service is very lame, install a good extractor hood in the room, because sometimes there is nothing to breathe. On the 2nd floor, there is a feeling that you are eating somewhere in the village, on the ground floor everything is more or less civilized. There is not enough menu in the restaurant. Your Instagram is cool, but add a service and a hood over the samovar. The idea is good, the implementation is lame
Delicious, interesting for children especially! it was the first time we were a family in a place where they make hogo, well the owner explained a little how to make sauce, what to fry)). You can come back to try Dungan cuisine, but only for once
It's beautiful, everything is clean, everything that can be viewed in the refrigerator.
Halal (?!?) Chinese restaurant. Not only is there no beer or anything else from alcohol, there is no pork. But this is one of the main components.
Everything tastes very different. I liked something that wasn't very good. For example, the chicken in sweet and sour sauce was not super. The sauce was homemade, with an author's understanding of what to make it from.
I won't come a second time.
If you want to take a chance and try something unusual, this is the place for you. Chinese dishes. The food is specific. The service is average, the atmosphere is ordinary
There are very few such places in Tashkent, so in these conditions the place is not bad, authentic. The prices are above average, some of the positions are old and treasured.
Great place, delicious cuisine, friendly staff, pleasant atmosphere, generally some advantages in everything!
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Елена Логвиненко
Level 7 Local Expert
August 31, 2024
A great place, as for me, with a unique colorful cuisine. Special spices that I have not found in other cafes in the city. Delicious combination of ingredients. The main thing is that they don't smoke in the cafe.
A fabulous place, delicious fast. I took the soup and chose the additions to it myself. Very nice hosts helped and explained. I'll be back again.
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Хваранг
Level 15 Local Expert
December 2, 2023
A mid-level cafe where you can quickly stop by and eat. Delicious lagman, which is served with lazjan and sauces. The meat on the roaster was a little disappointing, too much oil, and the taste of ginger is annoying, bitter. Pleasant and courteous service at 10%. The prices are average, I will not say that it is cheap. On special tables, you can cook your own broths and add different ingredients to them, which is very new to the local culture, very unusual and diverse. I did not like dirty toilets, because it is sometimes possible to draw conclusions about the institution itself. We need to tighten hygiene, then it will be better.
Specific food, only for fans of Chinese cuisine, but delicious , prices are above average, the check per person will be about 150k if you come to eat khogo. I come here to eat lagman, it tastes different from the local cafes. More like Lo Mein , which probably can 't be found here
The food is very tasty (it turns out), the format is unusual, that you cook for yourself, the prices are reasonable, but the service is of course.. the administration should work on the waiters so that they are burning with the idea of an institution, otherwise some sluggish people can't tell especially new customers anything.
Excellent service, everything is very tasty, your range is chic, and everything is fresh, we cooked it ourselves, it was nothing, and not expensive, the atmosphere is cozy, the interior is normal, the food is delicious
The best Chinese restaurant! Sooo recommend it, it's unrealistically delicious, super prices (we got $ 16 for three of us and didn't even finish it) and a very cool owner of the place. He helped us make the sauce for the broths, served us and showed us what to combine with what
Good Uighur cuisine. They cook well . A little more expensive than the usual milli thaoma, but the food is delicious and peculiar.
An atmosera of Chinese Uighur cuisine.
The staff is good, the food is for an amateur and for lovers of something unusual, we tried the dish Hot, with spicy delicious, if you are the first to try it, it is better to take recommendations from the staff
Everything is fine in principle, you just have to ask for the broth to be made tastier, they take it away, add seasonings and make it more or less tasty and take it back!
All the cuisine and ingredients are from China. In general, a peculiar atmosphere. It's very tasty. The peculiarity is that the meat there is halal. I definitely recommend it.
A very cool place is mastvizit in Tashkent. The essence of the cafe is that you take broth, sticks with mushrooms / meat / soy, cook sauces and stew food in boiling broth. The bigger the company, the cheaper it gets.
The staff is very polite, it is not quite warm on the second floor, 15-20 minutes of waiting, there is a smell of Chinese dishes in the hall, the dishes are very tasty. The most important thing is halal
An original institution. In the cold season, eating spicy food there is the best idea!
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Дон Юс
Level 15 Local Expert
February 16, 2023
An interesting and unusual kitchen, Which is a Samovar, you take what you would like to try from the refrigerator, cook for 4 = 5 minutes and you can all enjoy the food And I really liked this process. I recommend it to lovers of unusual food and gourmets.