A very tasty place, and accordingly, the price tag. But it's worth it. I recommend buying atypical lukums and sweets, for example, in the form of puff pastry. There is also a wonderful cafe and huge portions of desserts. A gentle version of coffee on the Turk, served immediately with water, which is cool. The class of the institution is immediately clear. Plus, it's a rare place for Istanbul where the waiters speak English.
A chic pastry shop, I recommend pistachio kadaif, high-quality and hospitable service, pleasant interior, souvenir format of products, everything is conveniently packed for transportation, prices are much higher than average.
The service is disgusting. In the "best" traditions of Turkey))
The waiter could not sit at the table for a long time-instead of removing the cups from the previous customers, he began to run around the hall. When I took the cups away, I wiped the sticky table with a napkin from the napkin holder.
Well, in general, "service" is of course an unknown word here. Tourists will come and pay.
He deliberately ignored tourists, including me, when she wanted to make an order or ask for a bill, the same was with tourists (Chinese) at the next table, but he ran to the locals. No, he saw that he was being asked, but deliberately pretended not to notice.
At first, I confused the order-like what difference does it make with pistachio, and when I brought what I needed, I also brought additional "extra" additives, although I did not ask-and for a "long time" I could not understand that I was asking them to take them away.
Prices are high, baklava is delicious because it is fresh, but 2 small pieces are enough to eat. Of course, there are eyes running away, but keep this in mind. It will do for a gift