They flooded the parsley bought from the greengrocer's department with a hose. The water has been Decontaminated between the vineyards. It stinks. We completely threw it away.
The main thing is that they are constantly watering the greens with a hose. The water accumulated in them causes rotting like sewage, bad smells, becoming a germ nest. Managers do not mind this.
The staff in the store; it's about the customer, they are diligent to do their job well. The greengrocer part is the opposite, as can be seen from the example I gave. The principal class doesn't show up.