A great place to relax after sightseeing and enjoy the local cuisine. Tukhum-barak, dumplings with egg filling, and with other fillings are especially tasty. Wonderful desserts, the portions are very large. The prices are pleasantly surprising. The staff is polite and attentive.
We often relax with friends and families. A very good institution has a large banquet hall, the staff is good, the management is responsible, the main thing is that everything is very tasty.
Excellent, cozy restaurant of national Uzbek cuisine! The atmosphere inside is pleasant. We were not only pleased with the main dishes - local dumplings with egg, lagman and a local version of the burger (the children liked it very much), but also treated to delicious cakes from the institution. It was also the last day of our stay in Uzbekistan and there was little local currency - soums on hand. The owner went to meet him and accepted the transfer to the card (many had refused for some reason before). Highly recommended!
In my opinion, this is the best restaurant in Khiva. This is also evidenced by the fact that 3 different people, whom we asked where to have dinner in Khiva, no doubt recommended this particular restaurant. We tried all the menus. And everything is very tasty. I don't know what they wrote about cartilage in manta rays below. They must be present in the right mantras! Here they are juicy, with juice, with a thin dough, they do not stick to the plate. Excellent local carp, both fried and on coals. The kebabs are great too! Tender, not overcooked . They just melt in your mouth. And what an amazing loin of lamb! It's not on the menu, you have to ask.
The prices are quite affordable. Whole fish, lettuce, manta rays, a bottle of wine and water - about 2t.p. In restaurants in the Ichankala area, prices are higher and the quality is lower.
In short, I recommend the restaurant to everyone.
This is the best restaurant in Khiva, don't look for other places!!!prices are the same as on the street or in small catering establishments.it is possible to describe this place for a long time, I do not see the point, definitely YES.Many thanks to the person who served us, Hasanbai, thank you very much
A restaurant of national cuisine, it's a pity only Khorezm. There is no pilaf, mash dishes, and many others in the assortment. The prices are correspondingly high, the restaurant is designed for tourists. For some reason, all dishes need to wait at least 15 minutes
I went in and ordered mantas and tea. He asked if it was possible to pay with a card. They said it was possible. I use this card to pay for the whole of Uzbekistan. The mantas were cooked for 40 minutes. They brought manta rays from the choicest cartilage, where you can find so much cartilage, even I am surprised. I came to pay off, and they told me that we can't accept your card, we just don't want to. If you gave me cash, then 12 thousand sums were looking for change for another 10 minutes. So far, this is the worst cafe in Uzbekistan, which I happened to visit. Alas.