A relatively inexpensive restaurant with a fish menu. We took grilled sea bass and some other fish dish, it cost 370 and 390 lira. They are not taken out quickly, apparently they are really cooking. The family is engaged in the restaurant. 2 fish dishes, Salad, French fries and 2 teas -1120lir.
Overall, it's not bad.
The place for a resort town is relatively budget-friendly with Turkish cuisine.
The menu is small, but you can choose fish/meat/chicken dishes, a lot of things are on the stop list, alas!
We ordered a salad of fresh vegetables with onions (price 60 liras), pan-fried shrimp with spices and mushrooms (price 180 liras) and mini lamb cutlets with rice and vegetables (price 170 liras), tea 3 large mugs and 2 mini glasses (price for the whole tea 70 liras). In total, the bill was for 480 liras.
Overall, we are satisfied with the price/quality ratio.
An ordinary Turkish restaurant with adequate prices.
The portions are medium, moderate in size. At the next table, a couple ordered grilled fish, the dish looked appetizing.
The restaurant is run by a family: the girl takes the order, the parents in the kitchen cook and take it out.
When we were there, there were only 3 tables occupied out of 10, the dishes were taken out quickly, with the restaurant fully loaded, they would hardly cope with orders quickly, I think.
Wet hand wipes were carefully taken out.