A charming little coffee shop with an amazing atmosphere!
A very friendly host who will not only make delicious coffee, but also cheer up with a conversation (if of course you are set up for a dialogue) The person knows his business, gets high from it, charges with positivity and energy, which makes the morning really kind and cheerful.
In addition to traditional coffee options, there is a large menu of original experimental drinks ☕️
The place is small, but very beautiful and sincere! The interior is saturated with warmth and love💖
Coffee lovers must visit!
I was in Yerevan for several days and as soon as I discovered this coffee shop, it became a morning ritual 💃🏻
This is the most unusual coffee shop in Yerevan and a unique experience. There is a classic coffee here, but they can make a special one, Rafi is a very hospitable owner 🙏
The best coffee shop that I found for myself in the center, cozy, calm, pleasant calm music, the barista owner is obsessed with his business and makes drinks with his soul and not only drinks
I would give this place all 10 stars, if possible. Various drinks are interesting, and most importantly, they taste great. I've never drunk such delicious coffee in my life. The barista, and part-time owner of the place, is one of the most radiant people that I have met. Every time I find myself in Yerevan, the first thing I do is come here, because I know that I will leave here with a great mood before the end of the day.
The owner is great as a person, so I put more than one star.
Now about coffee:
Classic drinks are impossible to drink, coffee is bitter (obvious overextraction), a huge amount of foam and syrup is also added. The temperature of the drink is 90 degrees, although it should be about 60 - I had to wait 20 minutes for it to cool down. All this horror for 2300 drams ... I came here specifically because of the positive reviews, but in fact it turned out to be a huge disappointment.
If you like cold coffee with lots of syrups and toppings, you may come in, but they don't know how to cook classics here at all
I completely agree with the previous negative review for the quality of coffee drinks. Today I took a Flat white there, the coffee is re-extracted, the foam is like cotton wool and 2000 amd is all worth it. Even the pleasant conversation of the host did not improve my impression, as I came there only because of the drink and the good reviews I read.
A very good coffee shop. Delicious and varied coffee. You won't regret coming here on purpose. It is better to visit in the morning after 9 o'clock, there will already be croissants. The prices are also reasonable.
If you want a really good coffee, go here. If you love coffee and want to try something new, you are welcome here. If you want refreshing drinks, you should come here too. And you can't leave here in a bad mood, Rafi is an incredibly positive and friendly person with whom there is always something to talk about (in English).
We were walking around Yerevan and accidentally went to a cafe. There is a very pleasant atmosphere here, the barista is excellent and makes very delicious coffee. I've never drunk anything like this.
Sooooo nice place) we stopped by to hide from the rain, and inside there is such a sunny person))) Thank you for the wonderful coffee and wonderful mood ❤
A very pleasant cafe with a friendly host. It is clear that everything is done with the soul. A large selection of drinks. There was even a salep that I didn't have time to try in Turkey.
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dBiego
Level 6 Local Expert
February 18, 2023
Good coffee and a very interesting place with a large (~64) selection of types of drink. English-speaking sociable owner, he is also a barista, very friendly, nice to talk to :)
I was there 1 time, but I was impressed, I will definitely visit now😃
I came to this cafe precisely because of the positive reviews and did not regret it) Great coffee, exactly what I wanted. Thank you very much! I will definitely come back)
A very expensive latte, while very (too) hot, and the takeaway glasses are thin, which is impossible to hold.
He asked me to make it without sugar - the uncle made it sweet!