We came to Imam Çağdaş for the first time to try Ali nazik and lahmacun because we heard his eulogy. Lahmacun was beautiful. Ali Gentle can handle minced meat kebab, but the eggplant paste was mediocre. There was no eggplant, no embers tasted, it was disappointing. Although it was very crowded inside, the service was very good. The waiters work with serious dedication.
I ate lahmacun, kuşleme and Ali Nazik, the restaurant of the years that made a name for itself. They were all excellent... the prices were higher than usual, but it was worth it..