Apparently, the owner has changed in 2 years. We waited a very long time for the order, they brought a dirty knife, dirty napkins were lying under the table. This is not my first time in Turkey and I know what a kebab is. It felt like they didn't have meat.
It is expensive and not tasty, the portions are small and fastidious.
The Russian-speaking host, an understandable menu and very tasty inexpensive dishes, the portions are large, with nishtyaks. Basically, the national cuisine