There are no dishes that are stated on the menu. The waiters are without uniforms, in simple clothes, as if they came from the street. There is no background music, but the waiters are sorting forks and spoons right in the hall, wiping glasses and plates. Apparently, this is instead of background music. It seems that these would-be waiters were recruited from the street, without any experience and desire to learn. Or they are just relatives of the owner of the restaurant, and not the waiters at all. In general, the service is not professional, and they also took 10%. Of the advantages, only the interior is not bad.