One of my favorite places in Belgrade, great cuisine and great coffee! One point that disappoints me is that smoking is allowed in the restaurant, I hope it will be stopped soon
Positive:
- A Michelin-starred restaurant.
- A delicious lamb dish (though at a price of 2500 dinars).
- Excellent staff.
- Large portions.
- Unobtrusive interior design.
- Relaxed atmosphere.
- Despite the closeness of the establishment, the guests did not interfere with each other with conversations.
Minuses:
- For this level of restaurant, most of the dishes seemed mediocre (for example, I didn't like the chicken at all).
- Beggars came in twice and the staff did not react to them in any way.
- The dishes were cooked for a very long time.
- After 2 hours (two families without children were sitting), the waiter suddenly informed us that we needed to vacate the table in 10 minutes.
Classic kafana with delicious gourmet pleskavitsa. Large portions, as in all such places. The average check is 1000-1500rsd/person. We were there on Thursday, 1-2 more tables were occupied, otherwise the hall was empty.
Well, funny parrots at the entrance :)
We came to this institution to celebrate a birthday and did not lose. The restaurant has received a Michelin mark for 2 years in a row, even though there are no stars.
The place is not big and you need to book a table in advance, when people leave, then new ones immediately sit down.
The menu itself is varied and unusual. If you order a Waffle (pictured) or a Hot Dog, then it will be brought to you in an unusual serving, although it will taste like a familiar dish) the portions are large and the prices are not biting.
As in the whole world, except for Russia, they do not have a gift dessert or a discount as a birthday gift. But the cute waiter organized a candle for us and a noisy congratulations from the whole team)
Also, as a compliment, they bring a bread basket and a vegetable spread, which tastes like our squash caviar)
A very good place from the Michelin list. The table must be booked in advance as it is very popular and there are few places there. A rich menu with an interesting presentation. All the dishes we ordered were delicious and interesting.
Good local white wine from Morava grapes. And adequate prices.
We were satisfied.
Keep in mind that this is exactly the NEW Balkan cuisine. Pleskavitsa is not there, but there are many other interesting things.
A completely modern cafe with pleasant waiters and experimental cuisine.
It's worth coming in.
Приятное место, светлое и уютное. Стол лучше бронировать заранее. Но если пойдете утром, то сможете поесть и без бронирования. Заказывала только курицу с пюре. Меня уверили, что будет вкусно. Оказалось, что это был просто шницель в два раза дороже. Не смогла оценить по достоинству. Хотя приятельницы, с которыми пришла, были в восторге от всей еды. Вежливый персонал. Возможно, стоит заказывать только по рекомендации официанта.
Были в этом заведении в конце апреля. В целом, вкусно, не очень дорого, неплохая винная карта. Приятное обслуживание, но это не ресторан Мишлен)
Стол грязный, декор на столе на троечку, бокалы с потеками от высохших капель.
Если не обращать на это внимание, то сходить стоит, кухня и правда хорошая.
For my taste, the place is overrated…Everything is not bad, but without enthusiasm. It is quite expensive, not cozy, the service could have been better.
See original · Русский
Анастасия
Level 5 Local Expert
October 16
We booked a table for the company a couple of days before dinner, but on the spot it turned out that they could not offer us anything except accommodation on the street without heating at +12C. I had to urgently look for a free restaurant, the evening was ruined. I do not recommend it
See original · Русский
Сергей Базлов
Level 6 Local Expert
July 4, 2023
Waffle был супер! Палачинки с шоколадом и калач для любителей сладкого десерта. Внимательное обслуживание. Понравилась подача блюда. Лимонад лимонад минерализированный, лимонад с розмарином всё вкусное.
Никита Ремнев
Level 10 Local Expert
August 20, 2023
Ресторан понравился, очень необычное прочтение балканской кухни. Хороший набор вин, официанты готовы рассказать показать и посоветовать на любой вкус. Лучшая буратта в Сербии. Всегда нужно иметь бронь, в противном случае обычно не сесть.
Это просто чудо, на фоне общего неумения готовить в Сербии. Лучший ресторан в городе за наши две недели, к тому же ещё и недорогой. Вкусные (!) сербские вина, интересные авторские блюда. Обслуживание, как и везде в стране, ещё не раскачалось - долго можно ждать меню и возможности сделать заказ, но потом вполне нормально все. Ходили несколько раз - неизменно высокий гастрономический уровень. Очень рекомендую!