They took a large shawarma, nuggets and kvass on tap. Shawarma is a masterpiece of delinquency. Have you ever eaten boiled chicken skin in a shawarma? Not only is the chicken itself not fried, but, as I was told, it was stewed, so it has not yet been stewed to the end. The meat is undercooked, bluish in color. I've mastered a quarter of this masterpiece. I picked up the skins and took them to the cashier to have a look. The skin is soft and slimy. In a shawarma. Here you are eating shavukha, and a chicken skin is sliding on your teeth. Half of the meat component is a soft skin. I also took this skin to show the guy who cooked the shavuha, to which they told me that it should be like this, it's a stewed chicken. As a result, the next day there was severe poisoning with an ambulance call.
Nuggets and kvass are good. But that's because it's not a cafe.
The shawarma is well below average. The difference between the types of shawarma (small, medium, large) is invisible without scales. Nuggets, rings, ice cream and everything that they just serve, and do not cook themselves from scratch, is quite normal.
I rather liked the cafe, but we were in the evening when there were almost no people. The shawarma is delicious with beef, there is really too much mayonnaise, beer, kvass and ice cream are excellent. The staff is pleasant. They cook for quite a long time, with a small landing. 3 shawarma and three drinks 35₽