No matter how many times I go there, they don't make half the dishes on the menu. Where you don't poke no, no, and that's not there either. Maybe in the case of banquets, they order meat and other products to shoot back. In principle, it is logical, there are almost no people there. But guys, at least learn how to make coffee. Of the entire price list, only Americano and espresso are brewed, well, somehow so-so. And this substance tastes disgusting.
We ate Caprese, pasta and shawarma. The portions are huge. Everything is very tasty. Except for the shawarma. For God's sake, if you're too lazy to make your own sauce, at least buy better ketchup and mayonnaise. The cheap substance that you are using now completely interrupts the taste of other products.
It's a wild place, I'll tell you, it feels like no one ever goes to this cafe, how many times I pass by (I live nearby) it's always empty. The cafe itself may be nothing, but who will make banquets in a cafe that is not trusted due to the lack of guests.
It's a pretty good place. I read bad reviews - they did not come true. It gives off a bit of a scoop, but Belarus is almost all like that, on the contrary, there is charm in it.
Even tea was carried for a long time, without being warned that it should still be infused; cutlery was not served immediately for the second course, in a certain period of time the waiter was not in sight for 7 minutes, which is why it was impossible to order a dish that had already been carried for a long time; the desired dish was not available which is on the menu.
It's all good. Only a very inconvenient location. Just a taxi.
See original
3
3
Анжела
Level 16 Local Expert
January 28, 2018
I went to a cafe on Wednesday evening with a friend. We ordered coffee and pancakes. It took 30 minutes, the waiter was reminded about the coffee. An hour passed, I almost caught the waiter by the hand, who brazenly ignored our table, and reminded us about coffee. During this time, two more tables were occupied, which brought both snacks and barbecue, and we couldn't wait for the usual latte. After another 15 minutes, we hear from behind the bar: "I'm already making coffee, just don't leave." I couldn't answer the question where the draniki were.
In general, we sat for an hour and a half at a completely empty table waiting for the usual latte, and nothing bothered anyone.