A pleasant, atmospheric place! Delicious local cuisine... at the same time, it is a delicious story for the connoisseur and luck in choosing... we took meatballs with mashed potatoes and salad and Turkish ravioli... I really liked the first one - spicy cutlets with salad and mashed potatoes, and the ravioli didn't really go to a friend... although if you want pasta/ dough... that delicious sauce and seasonings are harmonious. In short, I advise you to come and try... we were in November, we were sitting inside, but there are tables outside under the awning... for cooler lovers)
We had lunch at this place twice, since we lived nearby. The first time everything was fine - we ordered a hamburger and chicken with rice, cappuccino, tea. It was served quickly, it was delicious. The second time we ordered Antep (they did not bring what we expected to see, I do not recommend it) and fried chicken with French fries (the chicken was very over-dried), cappuccino, tea. I did not like that the last time they did not serve quickly and did not bring change. Please note that the service is included in the bill (10%). For two hot second courses, cappuccino and tea, 1000 liras were given each time (November 2024). It is not cheap and for such a price I would like stability in terms of service and quality of dishes, which is not there, therefore three stars.
The entourage pleases the eye from the street, from the inside and in the mini-garden. In addition, good service and a pleasant audience (mostly local). And the main thing is the kitchen. I was brought here alone, but my Turkish man, after watching my video and photo report, said that we just had to have breakfast there together). By the way, breakfast is served all day and there are main dishes.
I'm sooo selective about food, but these guys are great!