It's not a bad place with Belarusian cuisine. I've been visiting Mogilev for several years when I arrived. The service is fast, beer and other drinks are decent. I put a four in connection with loud music in the evenings on weekends, as well as the fact that more delicious draniki are served nearby (but this is my subjective opinion).
Delicious food, pleasant staff, intense interior. I was at the gastrofest quickly brought everything. I was very pleased with the trip to this institution.
The portions are very small, it feels like the weight is being written along with the frying pan (( the food is not tasty, one disorder... I definitely don't want to go back...
The food is delicious. The waiters are young and inexperienced. The live sound pleased me. The interior in the national style will please those who love it.
In general, a solid four!
The cafe has gone bad. The products are not all fresh. We visited this cafe the other day and were disappointed. We ordered fried eggs with fried brisket, it was immediately clear from the smell of the brisket that it was spoiled. There was no desire to write a complaint, and there was no swearing, because I really wanted to eat. The main thing is not poisoned, and thanks for that. Pickled cabbage is delicious. But vodka is diluted after drinking 2 glasses, there was no desire to finish it. We came in at lunch, maybe in the evening in a different way. In general, 3 stars, no more! The interior corresponds to the name, and good cooks are needed for cooking, and they are not present in this institution.
Recently we visited the Gastrofest.
The impressions are disgusting: the tablecloths are all stained with dirty spots on the table crumbs, they themselves offered to transplant us. With seth, even worse, everything was brought cold, instead of ribs, there were only bones, the soup was all in lumps. There is nothing to eat.
I don't recommend it to anyone😕
It's a very nice place, everything is delicious and homemade. The dishes were brought quite quickly, a varied menu of Belarusian cuisine. The staff is friendly and professional
The interior of the establishment is interesting, the restaurant by its name hints at the presence of national cuisine, and they bought into it, although they were heading to another place in the neighborhood. All the advantages of the interior are over. The waiter, serving 2 tables, managed to mix up the dishes. The waiting time is off the scale, and the logic in the order of submission is not traced at all. First of all, the roast was brought, and half an hour later the mushroom soup. The portions are small. I'm not a fan of eating a lot, but after ordering the first, second, salad, snack, I came out half-starved. There was a desire to still walk to the restaurant to which they were originally heading.
The dishes are delicious, but the yield of portions is small, not worth the money. The waitress girls are just smart, everything is clear and prompt. The program is average.
The food is delicious. The staff is polite. I really liked the interior! The choice in the menu is excellent! The waiting time is fast! The prices are a little too high.
The main menu with an emphasis on Belarusian cuisine, interesting edible pots with meat and potatoes , pancakes , prices are not completely expensive
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Ярик Жданов
Level 19 Local Expert
September 6, 2023
In general, everything is fine. The lunch menu is quite tasty, there was a question about the staff once, but nothing serious. The waiting time varies from 10 to 20 minutes. The summer terrace is quite comfortable.
The staff doesn't really know the menu of the place. The waiters did not come up to us, did not offer a menu until we took the menu ourselves and asked to take our order. The kitchen is not bad.
What should I say? A very budget place to sit with a drink in the company. Therefore, it is not quite suitable for gourmets. Most likely it will be said - a cup and a bacon. But this should also be the case
The waiters do not warn about the delay time.The draniki waited for more than 50 minutes, and until she said about the delay, no one would even move.
There were no notifications in the form of an additional drink or discount.
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Level 5 Local Expert
August 24, 2023
We decided to spend the evening here, ordered wine, but we heard that after 16:00 wine is not served, and you can only choose beer😵💫 This is the first time I've come across this. There's nothing special about the food. There was a lot of mayonnaise in the salad, the hodgepodge seemed rustic. The waiters are not very good at navigating the menu. We ordered fish carpaccio, and brought meat. Fortunately, everything was resolved and the error was corrected. There is no desire to return to this place.
a terrible institution that takes minors to work without paying them a salary. the waiting time for dishes is enormous, delays are not reported. the only plus is the interior
Good reviews seem to be custom-made. Neither the kitchen nor the waiter's work deserve a positive assessment. The interior is interesting, the portions are small and do not shine with taste, they look like prepared from store-bought semi-finished products. I do not recommend it. I won't come here myself anymore.
We bought into the sign of the national cuisine. In fact, there are very few dishes of national cuisine. The declared dishes, as specialties, were not available. We ordered meat with vegetables in pots. It's very tasteless. The pancakes were very greasy. There is no singer. If only you listen to it under a good dose of alcohol. I left the stars only for the promptness of the waiter.
We were with friends at this institution, ordered cream soup of champignons, a pot of sausages, veal carpaccio, veal carpaccio had a not very pleasant taste
The cafe is super. We were passing through Belarus. We went to eat. I liked everything very much. The waiter girl is very nice. Unfortunately, we don't remember the name.
Authentic. I didn't like the food at all. The vegetable salad was cut so finely, but with so much "salad dressing" in the form of oil... well, the pots with pancakes are not very good. Stock up on mezim when visiting the institution)
The tablecloths are smoky, they won't buy anything.
The waiters somehow just hatched from an egg, they don't know the menu, they take drinks for the top of the glass.
The appliances are covered in grease, completely.
The glass on the upper hall is not rubbed, so when the waiters are lazy, they do not rub.
There are a lot of comments on the kitchen.
In general, it can be seen that the founder is satisfied that the devices will not buy new ones and the plates are all scratched.
Honestly, the student in the hostel is much more pleasant to eat with his dishes than in the tavern on Shklovsky.
We ordered herring under a fur coat, brought herring covered with onions (see photo) "Mixed salad"-really mixed, with flies. The pancakes in the pot are cold, the pot itself is very hot. During dinner at neighboring tables, people also had similar problems, someone had meat in a pot with blood or the dishes were completely raw. Of all, the water is very tasty. It cools well in this weather)
It was cool about 15 years ago... I was there for the last time about 7 years ago.. They were already poorly fed... And before that, even foreigners were brought here to Belarusian cuisine..