We celebrated our daughter's birthday by choosing the theme of pan-Asian cuisine in a specialized institution. The format involves cooking dishes under the guidance of a chef followed by tasting. We were very satisfied: impeccable cleanliness, careful control of the chef at all stages. Self-cooking and subsequent eating gave us real pleasure. We plan to visit this institution again.
An interesting experience even for those who do not like to cook at all. We attended a master class on Asian cuisine: everything turned out delicious, the quality of the products was excellent, the chef explained everything in detail and really inspired the desire to repeat the same thing at home.
A great place for filming, there is everything you need for props, you do not need to clean up after yourself, cleaning is included in the rental price.