We celebrated our daughter's birthday by choosing the theme of pan-Asian cuisine in a specialized institution. The format involves cooking dishes under the guidance of a chef followed by tasting. We were very satisfied: impeccable cleanliness, careful control of the chef at all stages. Self-cooking and subsequent eating gave us real pleasure. We plan to visit this institution again.
An interesting experience even for those who do not like to cook at all. We attended a master class on Asian cuisine: everything turned out delicious, the quality of the products was excellent, the chef explained everything in detail and really inspired the desire to repeat the same thing at home.
It's a great place to sit with friends or colleagues, chat, eat delicious food and learn the secrets of cooking various dishes from different parts of the world. It turns out to be a very cool atmosphere. Good friendly staff, prices are quite adequate and acceptable.
You can celebrate a birthday with your loved ones or a corporate party with colleagues.
I recommend it to everyone! I want to come to such a place again and again. By the way, they also have cooking courses for those who want to learn how to cook from A to Z.
A wonderful place to diversify your leisure time. The cook is burning with his business, tells secrets during cooking) An atmospheric place, clean and pleasant to be here.
There were Gifts of the Sea in the pasteur class. It turned out to be very tasty, satisfying and at the same time easy. The cook is very pleasant, tells all the secrets of the kitchen and various stories related to the kitchen.
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Дмитрий K
Level 13 Local Expert
December 23
It's a great place. We had a good corporate party for 13 people, which is the maximum capacity. There are all the necessary utensils and professional cooking appliances.
It's cool, the masters are kind to children, they treat them well, the food is delicious, the food is fresh and the children are happy 10 out of 10 I recommend to everyone!!!
I had a birthday vacation for myself and friends ... I didn't regret a single thing, everything was essentially fun and satisfying ... some even mastered cooking, but that wasn't my goal;)
I recommend that the guys expand the geography of the dishes;)
An interesting format, as I understand it, is the only one in Tashkent.
An open kitchen where they learn to cook 2-3 dishes with you.
I didn't have enough personality. In other words, the cook cooks, but there is almost no work with the guests.
Nevertheless, it is quite interesting.
The room itself is not very large, I would say a little cramped.
In general, a good idea for couples or small companies - I recommend it.
A chic master class on steaks, potatoes with rosemary and grilled vegetables was held by our group of friends! Organizing a gift in the form of a certificate for a lesson from a chef is one of the best ideas!
I will definitely add photos. Honestly. Impressed! Thank you very much 💯
We cooked steaks with friends in a delicious and fun way. The interactivity of the cook's work with the guests is super! It's much more interesting than just eating