A very long service, the waiter did not come for a long time, and the food was waited for 40 minutes, 2 halls are divided, if you are on the street, you cannot go to the hall and vice versa, all the waiters are called Akhmudzhan, 2 bones the size of a piece of kebab came across... and I didn't pay for the bones. The hall smells strongly of raw meat, I do not recommend it, and the toilet is very strange and nasty, a beautiful well-kept yard, only for this a star was added.
Delicious! Available! Not noisy!
They serve for a long time- you wait for a barbecue for 20-30-40 minutes (when the room is full). On weekends and holidays, there are no free tables, you have to wait...
Parking problems... Parking is free.
It used to be much tastier!!!! There were more pieces of meat in the kebab. And the marinade itself was delicious. Now it's like in an ordinary street kebab shop. Portions of salads and dishes have decreased in size!
Unfortunately, we filled the customers first, and now we can hack!
Everything is fine, the prices are not the highest, the hychines are very tasty. But there are always a lot of people, and on holidays there are no places at all.
One of the well-known kebab shops. There are a lot of visitors in summer. There are also quite a few people in winter, as the prices are very affordable. Kebabs for $ 1.35. There are hichines and various salads.
A controversial barbecue , you can do better, although what else can you expect from this Area, the prices are commensurate with the level of the barbecue , go if you find yourself nearby and there is no desire to go somewhere purposefully
they ate very tasty and the waiters are polite, but there is no place for non-smokers, who is sitting where and smoking there, it is not possible to sit with children because they smoked