I give five stars for the delicious, simply delicious pilaf, for the authenticity of this place. It is best to arrive by 11-12 o'clock in the afternoon. Salad, suzma, and flatbread are served at the table. They speak little Russian, but there are some of the staff who understand. A very colorful place, popular with locals.
The most famous and one of the most delicious pilaf is prepared here. Popular people who are pilaf lovers who have arrived in Samarkand must have visited and tasted the taste of real pilaf. I recommend trying pilaf here with friends.
I didn 't like it ! I've been waiting for a very long time, I don't understand what the peculiarity of this place is, everyone praises it. Pilaf for three , it is not possible to eat , it is full of flies and wasps that fly in the face
Gorgeous pilaf, not a single tourist - only locals. It makes sense to come, although relatively far from the center.
There's only pilaf here, as far as I understand. And the simplest salad, of course.
There is no alcohol. The toilet is 100 m away, public.
The waiters are literally running around.
Fans of glamour have nothing to do here
Delicious, authentic and cheap. A portion of pilaf is huge even for two. The taxi driver brought us here when they complained that they couldn't eat pilaf anywhere for the second day
The pilaf served here is simply divine. The rice is cooked to an ideal degree of softness, and the meat melts in the mouth, as if it dissolves itself. In each grain, you can feel the deep aroma of spices that permeate each ingredient.
If you want to try real pilaf, I highly recommend visiting this place. You will not regret the time and money spent. Enjoy your meal!
The staff is very polite. A cozy courtyard. A real oriental atmosphere. Delicious food. I recommend trying it. As soon as I pass Samarkand, I will visit it. You can only make it to 1300. It will end quickly.
Very tasty pilaf, full boarding at lunch, all local, there were no tourists. They bring it instantly. Before pilaf, marinades, souzma, tea and some kind of drink similar to grape vinegar are given as an appetizer) The service is sincere, the atmosphere is too. The pilaf itself is on top. I recommend it!
Perhaps the best pilaf in Samarkand. It is a non-touristic place, quite far from the center, but it is worth getting to it.
The pilaf is served with local kefir chalop and grape juice with gurob salt.