Khinkali is great. In general, the kitchen is great! The kebab and kebab were very tasty. And khinkali is generally the standard. It is necessary to take the reference satsebeli sauce and draft Kindzmarauli with them. They don't sell such wine in Russia! Delicious and no consequences in the morning. Khachapuri in Adjarian is very tasty, but it feels very natural cheese. Very large portions. Everything is very tasty. The prices are more than acceptable, but keep in mind that there is a 15% service fee.
Now about the maintenance.
The waiters are all friendly, they will explain and prompt everything, they work quickly, almost always. The room is comfortable, the tables are all isolated, so you will not be disturbed by neighbors. Large tables and comfortable upholstered sofas. There is a little bit of entourage missing, some paintings. There is live music in the evenings, but it is for an amateur. There is a terrace, but you need to look at the weather, it can be hot. I went to this place for 4 days in a row and I will definitely come back here.
Great!
Yes , maybe it 's an institution without an entourage . But everything is very tasty! Excellent homemade wine. Delicious, juicy khinkali, very tasty eggplant rolls with nuts.
Excellent service. Russian Russian is on the menu, the waiters speak Russian. Waiting for dishes for 10 minutes.
And the price is very reasonable , and I would even say cheap.
1 liter of homemade wine , 10 hinkals , sauce , royal khachapuri , 2 servings of eggplant rolls , tomato salad with nuts , 1 liter of homemade lemonade , all this is 120 GEL .
We only eat here on vacation. The prices are very pleasant, but you need to take into account + 15% for the service. All the dishes are very tasty, the portions are just huge. So it's better not to be greedy. The draught wine is delicious, you can take it safely. There are a lot of locals, which is an indicator of a good institution. Russian Russian is the main language of the menu, most of the waiters understand Russian and will help you navigate. We sat mostly in the evening on the terrace at the very top, the view is good and not too hot. You also need to take into account that there are a lot of people who want to and later in the evening you may not get a table