Khinkalnya
Business hours
Closed until tomorrow
Directions
Niamiga
330 m
Stancyja mietro Niamiha
195 m
Information verified by owner
548 reviews
September 14
This was my first time trying Georgian food. I had heard good things about it and it did not disappoint. There was a nice atmosphere and the food was great. I tried the chasushuli, chkmeruli, adjarian, and khinkali.
We went here 3 times. I would definitely recommend it.
September 24
Stupid waiter very angry. We ask to share a table and after 10 minutes she changed her mind, she came very angry and asked us to change the table without waiting. They are not smart really. Different speech between admistrator and waiter.
August 19
The family came to dinner twice. A large room, a table both on the street and on two floors. The interior has a slight bias towards Georgia. The music is national, but unobtrusive. We tried many dishes, from khachapuri in Adjarian to dolma, khachapuri in Adjarian and Imeretian were fresh and quite tasty, chashushuli and ojakhuri were cooked well, but somehow "without a soul", there was a feeling that the dish was simply "assembled" from cooked ingredients and warmed up, in a word, there is something to strive for. We didn't get a set of hinkals due to the lack of lamb, but all the other hinkal options were cooked just fine. Dolma is the size of a small cabbage roll, 3 pieces per serving, keep in mind when ordering, one dolma will not get enough😬Maybe it is the name of the institution that still speaks about its specialization in dishes. But in favor of the institution, everything should be said about portion sizes and affordable prices. Come to the "Khinkalnya" you will not regret and taste the national Georgian dishes.
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